Online booking
Close
Hakata Matsumoto, the only restaurant allowed to share the noren from Akasaka Sushi Matsumoto, which won a star in the Michelin Guide for two years in a row, opens a restaurant.
[1 minute walk from Nihonbashi Station] Wood-based interior with a clean feel|Raw bluefin tuna and fresh fish delivered directly from Toyosu, prepared using the skills of a mature man
Authentic Edomae sushi made by a chef from a famous restaurant. Enjoy the virtuosity of masters in a tranquil counter and luxurious private room
An adult meat restaurant offering over 20 types of "rare cut beef Sushi" and "creative Meat Dishes"
3 minutes from Nihonbashi Station ◆ Founded in 2017, enjoy carefully selected Edomae Sushi made with carefully selected seasonal ingredients ◆ Private rooms available
■A restaurant that has received two Michelin stars for 10 years in a row.■A restaurant that is difficult to reserve, [Aoyama Umimi] has opened in Yaesu.
[3 minutes from Tokyo Station] Highly popular! Whole-fish sashimi course! A restaurant where you can eat delicious caught fish while still being in the city
A modern Japanese shop based on plain wood, directly connected to Nihonbashi Station on the Tokyo Metro Ginza Line, Tozai Line, and Toei Asakusa Line.
[1 minute from JR Kanda Station] Enjoy Edomae Sushi and carefully selected sake ◆ Perfect for a wide range of occasions such as banquets and entertainment! Private room available
Because we know the real thing, there is no compromise, only a single-minded commitment to the materials.
This is an "authentic Edomae" sushi restaurant that is a 1-minute walk from Mitsukoshimae Station and is a specialty of a young chef.
The future of lunch is still unclear due to the price hike, so it looks like it will be a while before we can meet again. We apologize for the inconvenience.
Aiming for authentic taste based on tradition
★ Sushi bar ★ [Standing food during the day, seated at night] Freshly squeezed "Sushi", "Oden" and "Sake" at a reasonable price ♬