Seafood (Sake & Private Rooms) in Mitsukoshimae Sta.

[2 minutes from Kodenmacho Station/7 minutes from Mitsukoshimae Station] Izakaya Izakaya (Japanese-style bar) sake and fresh fish ♦ Seasonal dishes & oden available for take-out

[4 people ~ Fully private room available◎] Enjoy Edomae conger eel, fresh fish, and sake at a "Sushi Izakaya (Japanese-style bar)" run by a Sushi chef!

[1 minute from JR Kanda Station] Enjoy Edomae Sushi and carefully selected sake ◆ Perfect for a wide range of occasions such as banquets and entertainment! Private room available

[Must see] Great coupons available every day from Monday to Saturday! !

Miyagi Oyster are especially delicious in the summer! !

◆ Directly connected to Tokyo Station and Otemachi Station ◆ This is a Japanese-style sake bar with authentic Izakaya (Japanese-style bar) products and Seafood delivered directly from the market ♪ Fully equipped with large and small private rooms

★An urban oasis popular among office workers

We offer high-quality Japanese Cuisine focusing on shabu shabu with the highest quality A5 specially selected Maezawa beef and natural tiger blowfish dishes.

Directly delivered from Funagata Fishing Port, Tateyama City, Chiba Prefecture. A relaxing Seafood Izakaya (Japanese-style bar) where you can fully enjoy fresh fish caught in the morning.

[Kayabacho 1 minute] ◆ Private rooms available in various sizes ◆ Domestic Nihachi soba ground daily in a stone mill and seasonal banquet courses. All-you-can-drink sake from the brewery is also available ◎

[1 minute walk from the east exit of Kanda Station! ] The famous straw-grilled bonito seared with salt is a must-try! All-you-can-drink course starts from 4,000 yen♪

[1 minute walk from Nihonbashi Station] "Nihonbashi x Japanese-style meal" The terrace is recommended this season! Terrace guaranteed plan on sale now!

We are looking forward to your party reservations!

3 minutes walk from Kanda station! Sardine restaurant [Kabuki main store]

[Nihonbashi Station 15 seconds! Up to 22 people in a private kotatsu room and 24 people in a private chair room]

Because we know the real thing, there is no compromise, only a single-minded commitment to the materials.

[Ingredient selection without compromise] With our trained fish connoisseurs, we will prepare the best of the moment.

Sake Diploma Carefully Selected!! Local sake from 47 prefectures nationwide is gathered here!!