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[Opened in Horidome Town] Charcoal-grilled tandoori chicken and authentic curry with the aroma of spices prepared by an authentic chef
Restaurants founded in 1937 in Nihonbashi, Tokyo, serving traditional Teppan-yaki and famous cocotte curry.
Near Mitsukoshimae Station in Ningyocho ☆ Authentic yakitori made with carefully selected ingredients and heat ◎ [Even small groups are welcome! ]
5 minutes walk from Kanda Station◆ Enjoy South Indian home cooking made with careful preparation and a variety of spices! !
3 minutes from Shin-Nihonbashi Station ◆ A new genre of Thai Cuisine managed by the Thai family! A restaurant specializing in "Thai-Chinese" and street food.
สวัสดีครับ! We are now open for Sunday lunch!
A high-end charcoal-grilled yakitori restaurant that offers quality better than Ebisu in a Nishiazabu atmosphere at Kanda prices.