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2 minutes from Ningyocho Station ◆ [Rare sake x outstanding seasonal fish] An exceptionally famous restaurant where you can enjoy the best seasonal fish and sake at a great value!
[Mitsukoshi-mae, 3 minutes walk from Kanda Station] Enjoy seasonal sashimi and carefully selected beef in a variety of private rooms♪ Come join us for a welcome and farewell party!
A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪
Smoking is OK! 10 seconds walk from the west exit of Kanda station Oden Creative Cuisine Sake
Notice of closure of Ningyocho Niku-Sushi
★Kanda Station 30 seconds★Gorgeous charcoal-grilled rare meat in chunks! An authentic Meat Bar for adults where you can enjoy delicious meat and delicious drinks.
Close to Nihonbashi Station in Tokyo◆Enjoy Shiga's proud "Omi beef" and local sake in a casual setting. Great for a quick drink or girls' night out ◎
[Directly connected to Mitsukoshimae Station] Enjoy authentic Steak more easily! Reasonably priced!
Is there a store like this in Kanda? Izakaya (Japanese-style bar) where you can feel the heart and connect your hearts. Seasonal cuisine & Kamameshi (rice cooked in a pot) with delicious spring sake
We accept banquets for welcome and farewell parties.Many large and small private rooms for up to 22 people.We have many special plans with all-you-can-drink options.
1 minute from Otemachi Station ◆ Health-conscious Italian Cuisine that makes use of the best ingredients ◎ Celebrate your special anniversary while looking out at the night view from the terrace seats
Located 3 minutes from the south exit of Kanda Station, this is a hidden spot for adults who enjoy Korean Cuisine and good alcohol. Enjoy authentic Medicinal Food chicken soup and the chef's signature dishes!
[1 minute walk from Kanda Station] Completely private rooms of all sizes! We can reserved the 1st floor for a welcome and farewell party for 2 to 24 people for 20 to 30 people!
[1 minute walk from Mitsukoshi-mae, 5 minutes walk from Kanda] Founded in 1919. We offer a wide range Sukiyaki from all-you-can-eat to A5 wagyu beef.
Meat lovers can't resist!
Restaurant supervised and operated by sommelier Shinya Tasaki. Dishes made with ingredients from Yamanashi Prefecture and a wide selection of wine♪
Let's cross over to the future from Nihonbashi. Let's spread smiles all over the world.