Washoku(Japanese food) (Reservation) in Nihonbashi, Kyobashi

Hakata Matsumoto, the only restaurant allowed to share the noren from Akasaka Sushi Matsumoto, which won a star in the Michelin Guide for two years in a row, opens a restaurant.

[Tokyo Yaesu Exit] Beef tongue made with Cow tongue and oden slowly simmered in homemade special stock

[1 minute from Mitsukoshimae Station] Enjoy meals recreated from the history of food and carefully prepared small dishes! Great for parties ◎

<Near Nihonbashi Station> Creative Japanese-style meal made with Cow tongue and A5 Wagyu beef, along with famous sake from all over the country. A private room full of Japanese atmosphere is OK for 2 people!

Enjoy authentic Edomae sushi with a tranquil counter and luxurious private room. selection courses start from 8,800 yen

There is a terrace seat with good ventilation and a sense of freedom! A well-known shop in Nihonbashi. This is a duck restaurant.

[3 minutes walk from Mitsukoshimae Station] A Japanese Bistro where you can enjoy “Japanese” for lunch and “Western” Kinmedai for dinner.

[3 minutes walk from Mitsukoshimae Station] Enjoy seasonal Japanese Japanese-style meal and pairings with sake and wine!

Close to Mitsukoshimae Station◆Completely private room x Over 100 types of sake and fresh fish dishes◎Also available for individuals and parties◎

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 9,800 yen. Lunch-limited kaiseki meals start from 4,500 yen.

1 minute walk from Tokyo Station Yaesu Exit, Japanese-style meal private room Izakaya (Japanese-style bar)! There is a course with all-you-can-drink where you can enjoy Echigo specialties!

An adult meat restaurant offering over 20 types of "rare cut beef Sushi" and "creative Meat Dishes"

[1 minute walk from Nihonbashi Station] Wood-based interior with a clean feel｜Raw bluefin tuna and fresh fish delivered directly from Toyosu, prepared using the skills of a mature man

[Michelin Guide restaurant opens in Kyobashi] Enjoy Edomae Sushi and Kaiseki cuisine

In addition to Edomae sushi made with Fujita tuna and other fresh seafood, we also offer Japanese sake and wine.

[Okanimeshi] Enjoy boiled rice topped with plenty of crab meat in three different ways: as is, with soup stock, and with condiments.

[3 minutes from Yaesu Exit] Enjoy soba from the famous restaurant "Honjinbo" in Nihonbashi ◆ Private rooms are also available for entertaining guests

``Ganso Kushi Hachichin'' is a charcoal-grilled restaurant specializing in yakitori yakiton, hand-made skewers, and charcoal grills.

5 minutes from Takaracho Station◆Enjoy delicious dishes made with fresh fish purchased from Tsukiji every morning, along with carefully selected local sake. Bright and spacious interior

5 minutes from Mitsukoshimae Station ◆ Enjoy traditional eel that has been in business for over 200 years in a calm Japanese atmosphere. takeaway possible