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[1 minute from Mitsukoshimae Station] Enjoy Hotel Okura's traditional, authentic Chinese cuisine | Banquets for up to 150 people possible
2 minutes from Kayabacho Station ◆ Crispy black pork Gyoza / Dumpling and a variety of Hong Kong dishes at reasonable prices! Welcome and farewell party with great value course◎
[3 minutes from Tokyo Station] Live mackerel from Bungo Channel in Oita Prefecture, teppan Gyoza / Dumpling, skin skewers, Motsu-nabe (Offal hotpot), and other Kyushu local gourmet food.
[Coredo Muromachi 2nd floor] It has been 10 years since we opened our store in Nihonbashi Muromachi. To love this city and be loved.
■We accept welcome and farewell parties for large groups.■A traditional taste that has been loved since 1998. All-you-can-drink course starts from 3,980 yen♪
[1 minute from Kayabacho Station] Authentic Chinese Cuisine restaurant where you can enjoy menus that you cannot easily find at other restaurants ◎ Private rooms also available
A “China Izakaya (Japanese-style bar)” has appeared in the Yaesu North Exit of Tokyo Station, a bar area known only to those in the know! ! Banquet for up to 54 people
1 minute from Kayabacho Station◆Enjoy authentic Chinese Cuisine, including our signature knife-cut noodle. Large banquets and reserved parties are also OK◎
[Gyoza / Dumpling Takumi, 5 minutes walk from Kodenmacho Station] Authentic soup with soup as its secret! Limited banquet service available! !
☆Would you like to gather around a round table at year-end parties, new year parties, welcome parties, and banquets? ☆
[Coredo Nihonbashi] Second store of Hiroo's popular store "Chuka Kasai JASMINE"
``3 minutes walk from Nihonbashi Station'' Authentic Szechuan Cuisine and knife-cut noodle restaurant! ! Now accepting reservations for banquets, please hurry! !
1 minute from Nihonbashi Station ◆Enjoy the "authentic Chinese food" prepared by a talented local chef that is sure to keep your body happy and avoid chemical seasonings as much as possible.
3 minutes from Mitsukoshimae Station ◆ We recommend the hearty "champon" course with plenty of vegetables and all-you-can-drink!
Cantonese cuisine “Sense” with Tokyo Skytree as a backdrop