Kushi-age (Fried Skewer) (Open Sunday) for lunch in Mitsukoshimae

Kushi-age (Fried Skewer) for lunch in Mitsukoshimae

Izakaya Nomuzu

Kanda / Izakaya (Tavern), Kushi-age (Fried Skewer), Regional Cuisine

1 minute from Kanda Station ◆ Flavorful Yamagata cuisine x carefully selected local sake from all over the country! Now accepting reservations for banquets (up to 65 people OK)

3.46

281

  • JPY 2,000~JPY 2,999
  • ~JPY 999
  • -
  • Smoking / Non-smoking area separated
  • All-you-can-drink

Kushikatsu Dengana

Kanda / Kushi-age (Fried Skewer), Izakaya (Tavern), Horumon (BBQ Offel)

[1 minute from the west exit of Kanda Station] Enjoy the specialty "doteyaki" and hot, freshly fried "kushikatsu"!

3.02

34

  • JPY 2,000~JPY 2,999
  • ~JPY 999
  • -
  • Separated Non-smoking / Heat-not-burn tobacco smoking areas
  • All-you-can-drink

Kushikatsu Dengana

Kanda / Kushi-age (Fried Skewer), Izakaya (Tavern), Horumon (BBQ Offel)

30 seconds walk from the south exit of Kanda Station! Open from noon on Saturdays and Sundays☆

3.07

54

  • JPY 2,000~JPY 2,999
  • ~JPY 999
  • -
  • Smoking / Non-smoking area separated
  • All-you-can-drink

Kushikatsu Dengana

Tokyo / Kushi-age (Fried Skewer), Izakaya (Tavern), Horumon (BBQ Offel)

◆3 minutes from Yaesu Central Exit◆ Melt-in-your-mouth deliciousness! Osaka's specialty "Doteyaki" is freshly fried and piping hot! "Kushikatsu"

3.03

54

  • JPY 1,000~JPY 1,999
  • ~JPY 999
  • -
  • No smoking at all tables
  • All-you-can-drink

Kushitei

Mitsukoshimae / Izakaya (Tavern), Seafood, Kushi-age (Fried Skewer)

[Directly connected to Mitsukoshimae Station, 1-4th floor of Coredo Muromachi] We are currently serving our popular early summer skewers! We have seats available today, 5/30.

3.33

197

  • JPY 6,000~JPY 7,999
  • JPY 1,000~JPY 1,999
  • -
  • Private dining rooms
  • No smoking at all tables

Katsukichi Nihombashi Takashimaya Esushiten

Nihombashi / Tonkatsu (Pork cutlet), Kushi-age (Fried Skewer), Curry

Nihonbashi Takashimaya SC New Building 6th floor. Traditional recipe with over 50 years of experience. Pork Cutlet made with carefully selected ingredients and freshness.

3.55

211

  • JPY 2,000~JPY 2,999
  • JPY 1,000~JPY 1,999
  • -
  • No smoking at all tables

Uokushi Sakura Saku

Kanda / Izakaya (Tavern), Kushi-age (Fried Skewer), Seafood

3.16

59

  • JPY 2,000~JPY 2,999
  • ~JPY 999
  • -
  • Smoking establishment
  • All-you-can-drink

Hanamatsuri

Tokyo / Kushi-age (Fried Skewer), Udon

3.21

65

  • JPY 3,000~JPY 3,999
  • ~JPY 999
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Kushitokkyuu

Nihombashi / Izakaya (Tavern), Yakitori (Grilled chicken), Kushi-age (Fried Skewer)

3.03

30

  • JPY 2,000~JPY 2,999
  • -
  • -
  • No smoking at all tables
  • All-you-can-drink

Kushinoya

Nihombashi / Kushi-age (Fried Skewer), Other

3.04

10

  • -
  • JPY 1,000~JPY 1,999
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Kushikatsu Tanaka

Kanda / Kushi-age (Fried Skewer), Izakaya (Tavern), Udon

3.02

14

  • JPY 2,000~JPY 2,999
  • -
  • -
  • No smoking at all tables
  • All-you-can-drink
  • All-you-can-eat