Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Izakaya Katete
|
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Categories | Izakaya (Tavern)、Motsu Nabe (Offel Hot Pot)、Nihonshu (Japanese sake) |
Phone number (for reservation and inquiry) |
050-5570-4711 |
Reservation Availability |
Reservations available
・コースご利用時はチャージ代は頂いておりません。 |
Address |
東京都中央区八丁堀1-12-4 那賀嶋ビル1階 |
Transportation |
・1-minute on foot from Subway Hibiya Line Hatchobori Station Exit A4 ・3-minute on foot from Subway Hibiya Line Kayabacho Station Exit 1 275 meters from Hatchobori. |
Opening hours |
|
Budget |
¥5,000~¥5,999 ~¥999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)) QR code payment Accepted (PayPay、au PAY) |
Table money/charge |
チャージ料 500円/1人 |
Number of seats |
28 Seats ( Counter 11 people / Table 16 people / Tatami room 6 people) |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables *The law regarding passive smoking countermeasures will come into effect from April 1, 2020. Please contact the store for correct information. |
Parking lot |
OK Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Set menu |
All you can drink |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
Website | |
Phone Number |
03-3551-7999 |
Remarks |
3 minutes walk from Exit 1, Kayabacho Station! The all-you-can-drink course includes all the brand name shochu in the restaurant! Maximum party size: 28 people! Private parties reserved for 25 people or more! I┃ Sake┃ Ya┃ Ka┃ Te┃ Te┃ ━┛ ━┛ ━┛ ━┛ ━┛ ━┛ ◆Authentic Kyushu cuisine The recommended "Motsu-nabe (Offal hotpot)" is plump and full of collagen♪ A hot pot that is popular with women! There are plenty of fresh horse sashimi platters and Kyushu cuisine delivered directly from the source! Moreover, the lineup of shochu is so extensive that even connoisseurs will be impressed! The all-you-can-drink course includes "more than 60 types of brand name shochu" and draft beer, as well as many other alcoholic drinks! ◆《Relaxing interior with a calm atmosphere》 Table seats, sunken kotatsu seats, and counter seats ★Private parties are also possible for 25 people or more♪ Up to 28 people! [Close to the station] 1-minute walk from Subway Hibiya Line Hatchobori Station Exit A4 <Banquets> Can be held for groups of up to 28 people <Exquisite dishes> Our restaurant specializes in Japanese food especially comes from Kyushu region such as Sashimi, Horse Sashimi and Nabe dishes. Also we have many kinds of Japanese Sho-chu which are made in Kyushu region. You can enjoy any type of parties as we have some full-course menus and all you can drink menus for banquets. [Chartered private party] Chartered private parties are available for groups of from 25 to 28 people. ◇◆◇◆◇◆◇◆◇◆◇◆◇◆◇◆◇◆◇◆◇◆ [New store information] Robata Izakaya (Japanese-style bar) Katete Shintomi-cho branch is now open! https://shop.katete.co.jp/shintomicho 3 minutes walk from Shintomicho subway station, exit 2 6 minutes from Hatchobori on the Hibiya line, exit A3 11 minutes from Kayabacho subway station, exit 2 279m from Takaracho station, exit A1 [Second store] Robata Katete is here! Our store, 3 minutes walk from Hatchobori Katete https://shop.katete.co.jp/hatchobori ◇◆◇◆◇◆◇◆◇◆◇◆◇◆◇◆◇◆◇◆◇◆ |
I visited `` Izakaya (Japanese-style bar) Katete'' for the first time during lunch time. By the way, the word ``Katete'' is a Hakata dialect word that means ``Let me join! I'll join!'' when children want to join in the fun. The store was located behind Royal Host, about a 5 minute walk from Exit A4 of Hatchobori Station on the Hibiya Line. It is a lively area with many office buildings in the surrounding area. This restaurant mainly serves dishes from the Kyushu region, and also seems to have a wide selection of Kyushu shochu. At the recommendation of the restaurant staff, I ordered the "Goma Buri Bowl" (¥1,300) from the daily lunch menu. The impressions of Hakata people who attended Hakata Yamakasa were, ``Do you eat sesame yellowtail in Fukuoka? Sesame mackerel? Well, I guess it varies depending on the place and time...'' and ``Hmm, it's delicious, but the quantity is... It's a little expensive.'' In Kyushu, plates are served in the Kansai style. This is Tokyo, so I think it's okay to have a Kanto-style meal, but why are the pickles placed in the front left? If anyone knows if this is correct, please let me know. (This is by no means an attempt to inflame people. This is a pure question based on my own ignorance. Please forgive me.) By the way, the reason why I titled this review "Lunch is a trigger for attracting dinner customers" is because the unit price of dinner rather than lunch was chosen. Because it seemed more reasonable. Why? It was a lunch that gave me a lot to think about.