Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Tsutsui
Kayabacho / Yoshoku (Japanese style western cuisine), Omurice (Omelette rice), Hamburger steak
751people
- 1
Restaurant information
Details
| Restaurant name |
Yakiniku Komachi Shinkawa Ten
|
|---|---|
| Categories | Yakiniku (BBQ Beef) |
| Phone number (for reservation and inquiry) |
050-5571-1222 |
| Reservation availability |
Reservations available
毎月の肉の日(２９日)は、席数に限りがあり、ご希望に添えない場合もございます。誠に申し訳ございません。お時間によっては、ご予約し易くなっております。店舗まで直接ご連絡くださいませ。 |
| Address |
東京都中央区新川2-17-14 |
| Transportation |
3 minutes walk from Exit B4 of Hatchobori Station on the JR and Hibiya Lines 8 minutes walk from Exit 1 after passing through the Kayabacho and Hibiya Line platforms on the Tozai Line 395 meters from Hatchobori. |
| Opening hours |
|
| Average price |
￥4,000～￥4,999 ￥1,000～￥1,999 |
| Average price（Based on reviews） |
￥4,000～￥4,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Seats/facilities
| Number of seats |
37 Seats （ Table seats for 4 people x 8, counter seats for 1 to 2 people x 3） |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking |
Unavailable |
| Space/facilities |
Counter seating,Sofa seating |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Celebrations and surprises,Take-out |
| Family friendly |
Children welcome(Preschoolers welcome,School-age children welcome),Strollers welcome |
| Website | |
| The opening day |
2021.10.25 |
| Phone number |
03-3537-7227 |
| Remarks |
Reopened on Monday, October 25, 2021. We have takeaway menu available. We look forward to serving you. Meat is rounded up for each order, so it may take some time. |