Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Yakitoriya Shin(Yakitoriya Shin)
|
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Categories | Yakitori (Grilled chicken)、Fowl、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
03-3868-0481 |
Reservation Availability |
Reservations available
・Cancellations on the day will be considered a 100% cancellation. ・Even if online reservations are full, there are seats available for phone reservations, so please contact us by phone. ・We do not accept tentative reservations. Please make reservations only after they are confirmed. ・For parties of 8 or more, we accept reservations by phone. Please feel free to call us. |
Address |
東京都中央区日本橋本町3-9-11 |
Transportation |
Tokyo Metro Kodenmacho Station: 3 minutes walk JR Shin-Nihonbashi Station: 7 minutes walk 194 meters from Kodemmacho. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ~¥999 |
Budget(Aggregate of reviews) |
~¥999
|
Method of payment |
Credit Cards Accepted (VISA、JCB、Master、Diners、AMEX) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
Appetizer fee: 400 yen (tax included) |
Number of seats |
24 Seats ( Tables: 4 x 4-seat tables, 2 x 2-seat tables (1 of which is a semi-private room), counter: 4 seats) |
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Maximum party size | 24people(Seating) |
Private dining rooms |
not allowed Semi-private rooms available |
Private use |
OK Up to 20 people、For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
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Food |
Particular about vegetable,English menu available |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB |
The opening day |
2019.5.22 |
PR for restaurants |
3 minutes walk from Kodenmacho Station ◆ Charcoal-grilled Yakitori (grilled chicken skewers) grilled with love in a hideaway-style dining space ◎ Plenty of local sake available
Authentic charcoal-grilled Yakitori (grilled chicken skewers) dining [Yakitori (grilled chicken skewers) Ya Shin] operates in a back alley near Kodenmacho Station. We use "Kenjidori," a brand-name chi |
The place where Ningyocho-style Taishoken was located. It's not Higashiikebukuro or Eifukucho, it's Ningyocho Taishoken. It was a relatively new store. Before we knew it, it changed to a restaurant called HALE WILLOWS, which served Hawaiian loco moco cuisine while retaining the menu of Taishoken. However, it didn't last long, and I recently noticed that it had changed to Yakitori (grilled chicken skewers). Lunch menu is 800-900 yen. Although it claims to be charcoal-Yakitori (grilled chicken skewers), it seems to be Izakaya (Japanese-style bar)-style restaurant that serves a variety of dishes. Japanese-style udon and minced rice bowl set comes with salad and pickles. Clear and clear udon soup. You can hardly taste the broth and the salt content is low. Even for me, who is from Kansai, it's a little too light. On the other hand, soboro is sweet and spicy. The ginger is very effective and I like the seasoning. Free large serving for 800 yen. It's not expensive, but I might order something different next time. It's hard to judge without trying the main Yakitori (grilled chicken skewers), but there is a lot of competition, and unless there is an overwhelmingly decisive factor, it will be very difficult for the company to survive.