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[5 minutes walk from Mitsukoshi-mae] Enjoy fresh fish dishes delivered directly from Misaki Port and sake from 47 prefectures selected by sake masters
1 minute from Kanda station. Wide variety of dishes including Thai and Vietnamese ◎ Feel free to enjoy authentic cuisine from various Asian countries ♪ Great coupons available
[For a year-end party] 5,000 yen with all-you-can-drink ~ Venice Bar in Coredo Muromachi 3
[2 minutes from Kanda Station] Enjoy authentic Xi'an cuisine with spicy spicy taste! 2 hours all-you-can-drink course from 4,500 yen
We offer primitive grilling using seasonal ingredients.
≪1 minute walk from Ningyocho Station≫ A long-established Yakiniku (Grilled meat) restaurant loved by locals ◆ Enjoy A5-ranked high-quality meat at a reasonable price
Right next to Akihabara and Iwamotocho [The 100 yen menu that changes every day is very popular] All-you-can-drink course for parties with unlimited time
[Hidden location on the edge of Nihonbashi] About 50 carefully selected wines and delicious food to your heart's content◆ Great for a drink after work
★A perfect space for small groups or corporate social gatherings.Various and delicious food★Also reserved for private reservations♪ Feel free to make reservations over the phone.
[1 minute from Ningyocho Station] Simple Teppan-yaki with seasonal vegetables and meat!
3 minutes from Ningyocho Station≫ Union Sand Yard course with all-you-can-drink natural wine 5,500 yen
Are you a hot pot person? ! Or are you a meat lover? ! Dakkanmari & samgyeopsal specialty store
[3 minutes walk from Ningyocho Station] Fully equipped with private rooms ☆ Same-day seat reservations OK! A chicken specialty store with the aroma of Binchotan charcoal
สวัสดีครับ! We are now open for Sunday lunch!
2 minutes walk from Ningyocho Station. Taste the gourmet town of Hakata's "Seven Degree Grilled Torikawa" in Tokyo! Also for the 0th and 3rd house◎
An extremely fresh Italian Cuisine bar directly managed by Ika Center! Enjoy the freshest seafood in a casual setting!
Aiming for authentic taste based on tradition