Restaurants (Shochu & Private Rooms) in Kodemmacho Sta.

30 seconds from Kanda Station [Fully private room] Relaxed Japanese sunken kotatsu space! 3 hours all-you-can-drink course for 3,850 yen (tax included)

Authentic Edomae sushi made by a chef from a famous restaurant. Enjoy the virtuosity of masters in a tranquil counter and luxurious private room

"Purchase an entire Hokkaido culled brown bear! Commemorative course" This is a course where you can fully enjoy the spring culled bears!

We offer dishes made with fresh ingredients and alcoholic beverages from around the world.

[3 minutes walk from Mitsukoshimae Station] Enjoy seasonal Japanese Japanese-style meal and pairings with sake and wine!

[1 minute from JR Kanda Station] Enjoy Edomae Sushi and carefully selected sake ◆ Perfect for a wide range of occasions such as banquets and entertainment! Private room available

An adult meat restaurant offering over 20 types of "rare cut beef Sushi" and "creative Meat Dishes"

[Teppan-yaki Revolution] Enjoy Wagyu beef cooked at 76 degrees for 60 minutes!

This sushi restaurant has a private counter and is popular with Sushi with children and important dinner parties.

We offer primitive grilling using seasonal ingredients.

Fresh fish straight from the farm and our proud kamameshi

This is an "authentic Edomae" sushi restaurant that is a 1-minute walk from Mitsukoshimae Station and is a specialty of a young chef.

Private room available for 12-18 people Specialty! All-you-can-drink course including Golden Shumai starting from 5,800 yen Happy hour is being held

[1 minute from Mitsukoshimae Station] Enjoy Hotel Okura's traditional, authentic Chinese cuisine | Banquets for up to 150 people possible

New seasonal courses start on July 1st! Now accepting reservations for various banquets!

[1 minute from the east exit of Kanda Station] An Edomae Izakaya (Japanese-style bar) that can be enjoyed with all five senses. We offer over 100 types of local sake from all over the country.

We offer high-quality Japanese Cuisine focusing on shabu shabu with the highest quality A5 specially selected Maezawa beef and natural tiger blowfish dishes.