Online reservation
Close
Yakiniku (Grilled meat) with a counter that specializes in red meat certified by Sendai beef! From one person to banquets and reserved!
Thanks to you, Yakiniku (Grilled meat) Toraj Kanda store has reached its 10th anniversary!
[Limited time and quantity] Nihonbashi Ningyocho ◆ Wagyu beef, Yakiniku (Grilled meat), and all-you-can-drink premium course from 9,000 yen
Have a Yakiniku banquet with colleagues, girlfriends, and friends around Yakiniku (Grilled meat) Charcoal! Raw Cow tongue and fresh hormones are exquisite!
"Black Wagyu A5" and thick-sliced Cow tongue" Draft beer 190 yen, highball 190 yen⭐︎
Directly connected to Mitsukoshimae Station on the Ginza Line, just a 2-minute walk away. All seats are private rooms. Omi Yakiniku (Grilled meat) "trust & treat" - trust and reward!
[2 minutes from Akihabara Station] 30 years Yakiniku (Grilled meat). High-quality Wagyu beef at an affordable price | Semi-private rooms available, reservation on the day accepted
[Teppan-yaki Revolution] Enjoy Wagyu beef cooked at 76 degrees for 60 minutes!
A Japanese treasure! A Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected Wagyu beef at its best!
Wagyu Yakiniku (Grilled meat) yakiniku restaurant Heijoen, founded in 1970, has produced a new business concept that allows customers to casually enjoy Matsusaka beef.
The best red meat should be grilled to the perfect doneness. Our staff will grill it for you!