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Wagyu Yakiniku (Grilled meat) yakiniku restaurant Heijoen, founded in 1970, has produced a new business concept that allows customers to casually enjoy Matsusaka beef.
[The original Yakiniku restaurant that buys whole Yakiniku (Grilled meat)] Near the station ◆ Top quality A5 rank Kuroge Wagyu beef at affordable prices! Finish with the famous Morioka Cold Noodles ◎
[Welcome/farewell party] Now accepting reservations! Domestic offal at a low price! Japanese black beef/private room/ reserved use/near station/smoking
30 seconds from Kanda Station! ◆Enjoy all-you-can-drink in-house brewed craft beer and Yakiniku (Grilled meat)! Great for girls' nights and welcoming/farewell parties.
Open for lunch! [2 minutes walk from the South Exit of Kanda Station] We offer an exquisite menu such as ribs that stick out, twin platters, and more!
A Japanese treasure! A Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected Wagyu beef at its best!
★Korean food★ [Takkanmari] Specialty store ☆ Stamina food ☆
An Italian Cuisine Yakiniku (Grilled meat) restaurant with reasonably priced Yamagata beef and wine! Yamagata beef "raw meat" available! !
``2 minutes from Ningyocho Station'' We offer high quality meat at affordable prices! Yakiniku (Grilled meat) that specializes in fresh salted tongue and skirt steak.