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We have received live wild sweetfish from the Nagara River. The season for sweetfish tasting and conger eel shabu-shabu is upon us.
3.65
Very good
121
[1 minute walk from Ningyocho] “Handmade authentic” Thai Cuisine prepared by a chef who honed his skills at the embassy ◆Take-out OK
3.42
128
3.41
101
[We accept reservations for various banquets] Popular beef tongue/fresh fish/raw Oyster /sake/ Izakaya (Japanese-style bar) /stylish private rooms/private reserved
3.38
133