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[1 minute walk from Ningyocho Station/Suitegu Station] Beef tongue/Raw Oyster /Sake/ Izakaya (Japanese-style bar) /Stylish private room/ reserved room/Smoking
[3 minutes walk from Mitsukoshimae Station] A Japanese Bistro where you can enjoy “Japanese” for lunch and “Western” Kinmedai for dinner.
Ingredients shipped directly from Tohoku. The famous charcoal-grilled Kinka mackerel is exquisite!
◆ Close to the station / reserved OK ◆ Homemade soba and carefully selected delicacies are available as a course for 4,980 yen * \ Now accepting reservations for banquets /
[1 minute from Mitsukoshi-mae Station] For celebrating anniversaries ◎Special seats at the counter where carefully selected wagyu beef is grilled in front of your eyes by the chef
[1 minute walk from Nihonbashi Station] Wood-based interior with a clean feel|Raw bluefin tuna and fresh fish delivered directly from Toyosu, prepared using the skills of a mature man
5 minutes from Kayabacho Station ◆ Have a blissful time with fresh fish sashimi, authentic cuisine and seasonal Japanese sake. From drinking alone to group banquets◎
[3 minutes from Ningyocho Station] An underground Seafood Izakaya (Japanese-style bar) where you can enjoy fresh fish sourced from Toyosu and local sake from all over the country. Perfect for relaxing after work◎
[3 minutes from Kayabacho Station] Western Cuisine bar where you can enjoy fresh fish delivered directly from Toyosu and local sake from all over the country ◎All-you-can-drink banquet course starts from 4,500 yen
1 minute from Kayabacho Station ◆A famous spot in Tosa where local delicacies gather, including Kochi's specialty, seared bonito. Semi-private room available◎
《You can reserve a private room for a minimum of 2 people》《1 minute walk from Kayabacho Station》Entertainment in a completely private room with a window◎
Experience “NO FISH NO LIFE” with Creative Cuisine that allows you to enjoy fish even more
“Igubee” is a hidden drinking place near Hatchobori Station ♪ A relaxing time with Yamagata’s “Nmee” cuisine and local sake...
[We accept reservations for various banquets] Popular beef tongue/fresh fish/raw Oyster /sake/ Izakaya (Japanese-style bar) /stylish private rooms/private reserved
[Kayabacho 1 minute] ◆ Private rooms available in various sizes ◆ Domestic Nihachi soba ground daily in a stone mill and seasonal banquet courses. All-you-can-drink sake from the brewery is also available ◎
[1 minute walk from Ningyocho Station] Exquisite charcoal-grilled dried fish ☆ Enjoy delicious grilled fish and fresh sashimi!
Honke Fukagawa Meshi