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3 minutes walk from Ningyocho Station □ Chuunojo is a relaxing bar where you can enjoy our specialty Gyoza / Dumpling, Kyushu fresh fish, and other special dishes.
We offer dishes made with fresh ingredients and alcoholic beverages from around the world.
[3 minutes from Ningyocho Station] Enjoy soba noodles for lunch, seasonal Japanese Cuisine and alcohol in the evening, and finish off with soba noodles. Great for entertaining guests.
5 minutes from Ryogoku Station ◆Inheriting the food culture of Edo [loach hotpot]. Enjoy reasonable river fish dishes where freshness is the key
Fresh fish straight from the farm and our proud kamameshi
The autumn flavors have begun, with a Japanese matsutake kaiseki dinner, conger eel shabu-shabu with matsutake mushrooms, and wild puffer fish.
Selected for Tabelog Chinese TOKYO "Hyakumeiten" 2024
The chef worked at a famous Cantonese restaurant before becoming independent. We offer over 10 courses including branded pork, steamed chicken, and high quality soups.
At Uoku, we serve kaiseki cuisine, shabu shabu, and charcoal-grilled lees pickles that incorporate seasonal ingredients for each calendar year.