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~ Seasonal Japanese ingredients prepared with Italian Cuisine techniques ~ Enjoy carefully selected aged meat and wine!
Bistro serving Local Cuisine centered on southern French wine and seafood. The lively interior resembles a Mediterranean bar.
[1 minute from Bakurocho Station/Private rooms available/Open late at night] We offer a variety of meats, mainly Kyoto duck, but also camel.
[Opened in Horidome Town] Charcoal-grilled tandoori chicken and authentic curry with the aroma of spices prepared by an authentic chef
The exciting Chitatap Challenge! An Ainu cooking experience accompanied by projection mapping and music!
A new style of Yakiniku (Grilled meat) x Japanese style. Carefully selected Kuroge Wagyu beef with homemade sauce ◆ A hideaway for adults that can be used for banquets
Notice of closure of Ningyocho Niku-Sushi
We have authentic yakitori and sake from all over the country carefully selected by the manager. The contents of local sake at the banquet will change depending on the amount.
Italian Cuisine that boasts Japanese beef grilled over binchotan charcoal and seasonal ingredients.
[Welcome/farewell party] Now accepting reservations! Domestic offal at a low price! Japanese black beef/private room/ reserved use/near station/smoking
◆5 minutes walk from the station ◆ Spacious 50 seats! We are good at banquets and reserved! Western-style Izakaya (Japanese-style bar) popular for wine and various highballs
[We accept reservations for various banquets] Popular beef tongue/fresh fish/raw Oyster /sake/ Izakaya (Japanese-style bar) /stylish private rooms/private reserved
≪5 minutes from Ningyocho Station≫ Cheers with all 13 types of craft beer! All-you-can-drink craft beer course from 5,500 yen
We accept banquets for welcome and farewell parties.Many large and small private rooms for up to 22 people.We have many special plans with all-you-can-drink options.
◆All-you-can-drink 17 types of Japanese sake, including Kubota, Hakkaisan, etc.◆All-you-can-drink sashimi course for 4,400 yen!