Best Izakaya (Japanese style tavern) (Solo Dining) in Ningyocho & Kodenmacho

[1 minute walk from Ningyocho Station/Suitegu Station] Beef tongue/Raw Oyster /Sake/ Izakaya (Japanese-style bar) /Stylish private room/ reserved room/Smoking

[3 minutes walk from Bakuro Yokoyama A2 exit] Enjoy hand-made Gyoza / Dumpling devised by a Michelin chef and craft beer★

3 minutes from Ningyocho station. A private Izakaya (Japanese-style bar) you can enjoy carefully selected Creative Cuisine made with ingredients delivered directly from the farm and carefully selected Japanese sake.

Kurobuta pork from Kagoshima Prefecture and domestic vegetables. Dim sum Gyoza / Dumpling made with quality ingredients wrapped one by one by dim sum masters. Banquet up to 45 people◎

[4 minutes from Ningyocho Station] Cafe dining with plenty of domestic alcohol such as domestic craft beer! Dishes that give you a Japanese feel◎

Near Mitsukoshimae Station in Ningyocho ☆ Authentic yakitori made with carefully selected ingredients and heat ◎ [Even small groups are welcome! ]

3 minutes walk from Ningyocho Station □ Chuunojo is a relaxing bar where you can enjoy our specialty Gyoza / Dumpling, Kyushu fresh fish, and other special dishes.

[3 minutes from Kodemmacho Station on the Hibiya Line] Enjoy authentic Vietnamese Cuisine and drinks! Attractive lively atmosphere just like the locals

[7 minutes walk from Ningyocho] Meat Dishes and Kaikaro pasta ♪ A casual bar with delicious snacks that go well with wine

[1 minute from Ningyocho Station] A creative Japanese-style meal bar where you can enjoy exquisite dishes made with carefully selected ingredients and cooking methods! Courses with all-you-can-drink also available◎

All of our proud yakitori is handmade! Just a minute's walk from Ningyocho Station. Enjoy some fresh horumon with a beer in hand.

[4 people ~ Fully private room available◎] Enjoy Edomae conger eel, fresh fish, and sake at a "Sushi Izakaya (Japanese-style bar)" run by a Sushi chef!

Maximum 50 people OK ◆ Our secret "chicken skin" is made over 6 days. Crispy on the outside and chewy on the inside.

Sweep away the fatigue of the scorching heat with Oichi's alcohol! Beef sukiyaki on the first floor and monjayaki on the second floor for 2 hours from 5,500 yen with an all-you-can-drink course!

[Opened in Horidome Town] Charcoal-grilled tandoori chicken and authentic curry with the aroma of spices prepared by an authentic chef

[1 minute walk from Ningyocho] “Handmade authentic” Thai Cuisine prepared by a chef who honed his skills at the embassy ◆Take-out OK

Authentic Indian Cuisine ``Ankit's feelings'', cost-effective course meals are perfect for parties! ★

67 Korean Cuisine restaurant specializing in fried chicken and samgyeopsal Women's party, after-party, Yakiniku (Grilled meat) party, 1 person, Higashi Nihonbashi, Bakuro Yokoyama

Enjoy freshly made hand-made soba noodles and barrel sake

[Opening in July] Enjoy sushi Sushi and sake in a chic wood-grained atmosphere ◇ Great for after work