Restaurants (Cocktails) in Kodemmacho Sta.

[1 minute from Bakurocho Station/Private rooms available/Open late at night] We offer a variety of meats, mainly Kyoto duck, but also camel.

[4 minutes walk from Shin-Nihonbashi Station] A specialty Chicken Cuisine restaurant grilled with Bincho charcoal has opened in Nihonbashi!

[Opened in Horidome Town] Charcoal-grilled tandoori chicken and authentic curry with the aroma of spices prepared by an authentic chef

[7/1~7/6 Anniversary Festival] Alcohol is 10 yen! & All-you-can-drink is only 550 yen on the 29th of every month.

"Purchase an entire Hokkaido culled brown bear! Commemorative course" This is a course where you can fully enjoy the spring culled bears!

Grand opening sale: 120-minute all-you-can-drink course for 3,480 yen! Don't miss this chance!

2 minutes from Kanda Station ◆ Enjoy authentic Vietnamese Cuisine and alcohol in a space where you can enjoy the authentic atmosphere ◎ Perfect for after work

■Our proud Grilled skewer that are slowly grilled over charcoal│120 minutes of all-you-can-drink from 1,870 yen (tax included)!

Close to Mitsukoshimae Station◆Completely private room x Over 100 types of sake and fresh fish dishes◎Also available for individuals and parties◎

[Mitsukoshi-mae, 3 minutes walk from Kanda Station] Enjoy seasonal sashimi and carefully selected beef in a variety of private rooms♪ Come join us for a welcome and farewell party!

June <10th Anniversary Festival> Special Course for 3 days on the 17th, 18th, and 19th! ※Search for Yakiniku (Grilled meat) Toraj!

Yakiniku (Grilled meat) with a counter that specializes in red meat certified by Sendai beef! From one person to banquets and reserved!

An Italian-based original cuisine and wine restaurant that you can enjoy at reasonable prices!

[2 minutes from Kanda Station] Enjoy food that goes well with alcohol in a casual and stylish space ♪ Can be reserved for small groups ♪

An adult meat restaurant offering over 20 types of "rare cut beef Sushi" and "creative Meat Dishes"

Love the area, love the customers, love the work. When it comes to eel, puffer fish, and seasonal cuisine in Kanda and Akihabara,

[Okanimeshi] Enjoy boiled rice topped with plenty of crab meat in three different ways: as is, with soup stock, and with condiments.

"Il Chianti Nihonbashi" has been rebuilt and is re-opening in this area that is at the cutting edge of food!

[3 minutes walk from Mitsukoshimae Station] A Japanese Bistro where you can enjoy “Japanese” for lunch and “Western” Kinmedai for dinner.

We are currently receiving group reservations for the second half of June! We recommend you make your reservation early!