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Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
Japanese Cuisine made with high-quality ingredients that are in season. You can enjoy it as a course or a la carte.
[2 minutes from Bakurocho Station] Founded 150 years ago. A long-established eel restaurant frequented by celebrities, offering the same old-fashioned taste. reserved OK◎
Fresh fish straight from the farm and our proud kamameshi
[Hibiya Line Kodenmacho Station] Recommended dinner "Black Wagyu beef Steak service included" with all-you-can-drink for 6,000 yen
[1 minute walk from Higashi Nihonbashi Station/Bakuro Yokoyama Station exit]
Enjoy Edo specialties at a Japanese Cuisine restaurant full of atmosphere that has been designated as a registered tangible cultural property.
At Uoku, we serve kaiseki cuisine, shabu shabu, and charcoal-grilled lees pickles that incorporate seasonal ingredients for each calendar year.