Washoku (Japanese cuisine) (Shochu) in Ningyocho, Kodenmacho(page 2)

[1 minute from Ningyocho Station] Edo monja specialty store with a downtown atmosphere ♪ Unique monja and Teppan-yaki menus are also available

[2 minutes from Bakurocho Station] Founded 150 years ago. A long-established eel restaurant frequented by celebrities, offering the same old-fashioned taste. reserved OK◎

Japanese Cuisine made with high-quality ingredients that are in season. You can enjoy it as a course or a la carte.

[Hibiya Line Kodenmacho Station] Recommended dinner "Black Wagyu beef Steak service included" with all-you-can-drink for 6,000 yen

Enjoy a special bottle at this "adult hideaway" that has been renovated from an old folk house. Please feel free to contact us by phone.

[Just outside the ground of Kodenmacho Station] The second branch of the 70-year-old long-established restaurant "Ise" in Kanda. Delicious brand-name chicken and seasonal sake.

★Attention Secretary★ [Private rental OK] We also offer a variety of fulfilling and satisfying courses!

3 minutes walk from Ningyocho Station / If you want to taste Hokkaido, come here! A variety of extremely fresh Seafood and Local Cuisine!

[5 minutes from Kayabacho Station] Japanese-style Oyster Bar when Oyster are served. Be sure to try our special Japanese sake along with delicious Oyster.

[4 minutes walk from Ningyocho Station] A stall-style Izakaya (Japanese-style bar) with traditional motsu-ni, fresh sashimi, and over 30 types of sake

3 minutes from Ningyocho station ◆Authentic Okinawan Cuisine cuisine in a nostalgic old private house. 2nd floor is available for reserved

Enjoy Edo specialties at a Japanese Cuisine restaurant full of atmosphere that has been designated as a registered tangible cultural property.

If you “love fish♡” then come to our store! ︎ Fresh seasonal fish and Shonan whitebait in the morning!! ︎ Here is a hidden gem that is particular about freshness.

A chicken yakiniku specialty store in Ningyocho that is particular about the quality of its ingredients. We also have a wide selection of sake and shochu. It is a quaint Izakaya (Japanese-style bar).

Notice! We will be closed on Monday, June 17th and Monday, June 24th due to circumstances.

Because we know the real thing, there is no compromise, only a single-minded commitment to the materials.

At Uoku, we serve kaiseki cuisine, shabu shabu, and charcoal-grilled lees pickles that incorporate seasonal ingredients for each calendar year.

Rare parts shop Ningyocho Torihata

Experience “NO FISH NO LIFE” with Creative Cuisine that allows you to enjoy fish even more

Fresh fish straight from the farm and our proud kamameshi