Restaurants (Open Sunday) for lunch in Tokyo&Nihonbashi

Enjoy the deliciousness of the changing seasons in traditional Kaiseki style◆ Enjoy seasonal vegetables and seasonal fish.

[For your anniversary] Enjoy a gorgeous French cuisine and wine feast in an extraordinary space with a beautiful night view from the 35th floor

\2 minutes from Yaesu South Exit of Tokyo Station/The specialty paella is a must-try◎Stylish and casual Mediterranean dining♪

A meat bistro and beer terrace where you can enjoy fantastic Wagyu Bistro, craft beer, and natural wine.

[Directly connected to Tokyo Station] Enjoy `` Teppanyaki'' where you can enjoy gorgeous craftsmanship while enjoying the night view of Marunouchi

[1 minute from Mitsukoshi-mae Station] For celebrating anniversaries ◎Special seats at the counter where carefully selected wagyu beef is grilled in front of your eyes by the chef

Enjoy creative Teppan-yaki, Meat Dishes, and Okonomiyaki overlooking Tokyo Station! A5 wagyu beef and Oyster Teppanyaki course is also available♪

"Wolfgang Steak"

1 minute from JR Tokyo Station ◆ Enjoy carefully selected domestic eel with carefully selected wine in a sophisticated Japanese space. Private room available◎

[1 minute walk from Tokyo Station on each line] Lunch and Belgian cuisine made with seasonal ingredients on the open terrace or inside the restaurant

[3 minutes walk from Hatchobori Station] Authentic oven-baked pizza and all-you-can-drink wine course are popular ♪ Banquets can be held for up to 30 people

Italian Local Cuisine, wine and beer, and the sea urchin pasta that ranks first in search rankings is impressive.

"Il Chianti Nihonbashi" has been rebuilt and is re-opening in this area that is at the cutting edge of food!

Enjoy a casual and delicious meal with carefully selected meat and wine with friends!

[The original Yakiniku restaurant that buys whole Yakiniku (Grilled meat)] Near the station ◆ Top quality A5 rank Kuroge Wagyu beef at affordable prices! Finish with the famous Morioka Cold Noodles ◎

◇100th Anniversary◇【Tokyo Station Directly Connected Daimaru 12th Floor】Enjoy Edomae Tempura Full of Seasonal Flavors

[3 minutes walk from Tokyo Station] Celebrating 70 years since our founding!

Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.

[1 minute from Higashi-Nihonbashi] Now accepting reservations for welcome parties etc. ◆ Enjoy meat and wine in a relaxing atmosphere ◆ reserved also available!

[Authentic Restaurants that has served as a purveyor to the Singapore Embassy for 15 years] Enjoy local flavors in a lively restaurant!