Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Shinsen Ichinoya
|
---|---|
Categories | Unagi (Freshwater eel) |
Phone number (for reservation and inquiry) |
03-5459-6862 |
Reservation Availability |
Reservations available |
Address |
東京都渋谷区神泉町20-22 神泉ハイツ 1F |
Transportation |
京王井の頭線【神泉駅】徒歩3分 199 meters from Shinsen. |
Opening hours |
|
Budget |
¥10,000~¥14,999 ¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
30 Seats |
---|---|
Private dining rooms |
OK |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed 近くに数台程度のコイン・パーキングが点在 |
Space/facilities |
Comfortable space,Counter,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
---|
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
Take-out |
With children |
Kids are welcome |
鰻は焼きと蒸しで4、50分かかるので予約時、先にメインメニューをオーダーしておくと良いです。
お食事
・蛤と菜花のからし和え¥1,500
・白魚と蚕豆のかき揚¥1,800
・上うな重¥7,500
・きも吸¥300増し
・白焼¥5,800
・きも吸¥450(単品)
お土産
・うな重¥5,500箱代¥100
鹿児島産の鰻は身厚でふんわり蒸されて美味しくて一品料理もとても美しくて美味しいです。
息子にお土産も用意できて良かったです。ありがとうござました。