Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Meat and miso tantan hotpot set meal
It was so good. It was spicier than I thought it would be. If I can eat such delicious food at a chain restaurant, I have to think about what's the point of going around eating. After I finished eating, I kept slurping up the soup with my spoon like a poor man. It was delicious until the very end. And to finish off the meal, I got a double chocolate. If you've never ordered this, you should try it at least once. It's a food for those with a sweet tooth, but it's incredibly delicious. It's cheap at 160 yen, I wish they sold it at Convenience stores and supermarkets. I ate hotpot and Sweets, and the taste was first class. All this for 1,050 yen. What a great country Japan is...Even if you're poor, you can eat delicious food! Awesome!
牛すき鍋定食おいしすぎる
南平台のすき家。近くに円山町店もあるが、そちらに比べると細長い構造で広く感じる。
テーブル席も多く、ゆったりと落ち着いた雰囲気だ。
今回はゆっくりしたかったので、1人だったが敢えてテーブル席を選択した。
卓上のタブレットで牛すき鍋定食(850円)を注文。
毎年食べているのだが、改めて美味しい。めちゃくちゃうまい。
こんなの毎日食べてもいいと思えるぐらいに美味しい。
卵に浸して贅沢に肉を頬張りまくる。
そういえばチーズケーキなんかもメニューに追加されていて、デザートタイムも楽しめそうだ。
すき家のメニューは魅力的で、食後に飲めるコーヒー類まで用意されているので、今後はファミレス的な使い方もしていきたいと思った。
円山町店は接客もテキパキしていて好印象だが人がぎゅう詰めの印象なので、どちらかと言えば、こちらの南平台店を利用したいと思った。
Restaurant name |
Sukiya
|
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Categories | Gyu-don (Beef Bowl)、Curry、Cafeteria |
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Reservation Availability |
Cannot be reserved |
Address |
東京都渋谷区南平台町1-10 いちご南平台ビル1F |
Transportation |
Along National Route 246, near the "Nanpeidai" intersection 351 meters from Shinsen. |
Opening hours |
|
Budget(Aggregate of reviews) |
~¥999~¥999
|
Private dining rooms |
not allowed |
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Non-smoking/smoking |
No smoking at all tables |
Occasion |
This occasion is recommended by many people. |
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Service |
Take-out |
With children |
Kids are welcome |
Website | |
The opening day |
2011.12.7 |
Okonomi Gyu Tamadama Don Nam (650 yen) + Lunch Caesar Salad Set (200 yen). I ordered the Okonomi Gyu Tamadama-don, a limited menu item. The egg, katsuobushi, and aonori come in a packet, so you have to pour them on yourself. To be honest, this is a hassle. I suppose this is done to cut down on the work of the waiter, but I wish they would have put them on beforehand. I am a very clumsy man, so I am not able to crack an egg to my satisfaction. On this particular day, I carefully cracked the egg, but for some reason, the white of the egg popped out and splattered all over the screen of my smart phone. But aside from that, the beef and egg bowl was delicious. The chopped cabbage in it really tasted like something from Okonomiyaki. I upgraded the salad to a Caesar salad and found it to be very appetizing. All in all, it was a highly satisfying meal, and once again I was keenly aware of the high level of the Gyudon (Beef bowl) chain restaurants.