Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
WUCA TOKYO(WUCA TOKYO)
|
---|---|
Categories | Oyster Bar、Italian、Oyster |
Phone number (for reservation and inquiry) |
050-5872-4086 |
Reservation Availability |
Reservations available |
Address |
東京都渋谷区神南1-5-7 Apple OHMI 1F |
Transportation |
8 minutes walk from "Meiji Jingumae Station" 10 minutes walk from "Harajuku Station" 10 minutes walk from "Shibuya Station" 624 meters from Meiji Jingumae. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted Electronic money Accepted (Transportation electronic money(Suica)、nanaco、iD、QUICPay) QR code payment Accepted |
Number of seats |
28 Seats ( Terrace seats available) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables Smoking is allowed on the terrace seats |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Wide seat,Counter,Sofa seats,Outdoor/terrace seating |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
Food |
English menu available |
Occasion |
|
---|---|
Location |
Secluded restaurant |
Service |
Take-out |
The opening day |
2020.12.20 |
Phone Number |
03-6277-5077 |
渋谷公会堂の横、NHKの斜め前に位置するこちらのお店。
オイスターバーでありながら、
牡蠣以外のメニューも充実していて、大将も気さくな方で居心地が良い。
牡蠣を中心に、海鮮メニューが充実してますが、
大将の畑で育った朝採れたて野菜の料理も秀逸。
どの料理も心温まる感じで、美味しかった。
カニみそトースト
大将の畑で取れたナスのグリル〜マルゲリータ風〜
牡蠣グリル(田楽・バジルソース)
海老のガーリックソテー
アサリとウニのパスタ
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