Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Tamaniha Yakiniku
(たまには焼肉)- Nearest station：
- Categories：
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- Budget：
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Online booking
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Restaurant information
Details
| Restaurant name |
Tamaniha Yakiniku
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
03-5990-4777 |
| Reservation Availability |
Reservations available |
| Address |
東京都渋谷区道玄坂2-16-1 伊勢八ビル 1F |
| Transportation |
2 minutes walk from the west exit of Shibuya Station Inokashira Line / 5 minutes walk from Shibuya Station JR Line 361 meters from Shinsen. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
Charge: 330 yen |
Seats/facilities
| Number of seats |
18 Seats |
|---|---|
| Private dining rooms |
OK For 6 people、For 8 people、For 10-20 people |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
Menu
| Drink |
Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|
Feature - Related information
| Occasion |
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|---|---|
| The opening day |
2022.3.22 |
| PR for restaurants |
For customers making same-day reservations
"Even if you make a reservation through the online reservation service, it may be fully booked. Please call us to confirm. If the venue is fully booked, we will be unable to accept your reservation an |
A cost-effective Yakiniku (Grilled meat) store in Shibuya Dogenzaka Hyakkenten! A Yakiniku (Grilled meat) specialty store operated by Malavida Co., Ltd., which is represented by Mr. Takeken Kaneda. Malavita Co., Ltd. was established in 2017. Mr. Kaneda was born on March 28, 1981. Born in Busan, South Korea. Mr. Kaneda came to Japan in Japan when he was 20 years old. After working for a major Izakaya (Japanese-style bar) chain store, at the age of 28, he joined a company that developed Western Cuisine casual Restaurants and was assigned to the hormone Yakiniku (Grilled meat) department. After that, he decided to start his own business, and in September 2016, he opened his first Yakiniku (Grilled meat) store, "Tamaniha Yakiniku (Grilled meat)", in Takadanobaba City. Currently, there are five restaurant Yakiniku (Grilled meat) stores of the brand (Takadanobaba store, Riku store, Koenji store, Shibuya store, and Maruhi), and this store opened on March 22, 2022. The location of the shop is about 35 meters northwest of the Dogenzaka intersection, and there is a shop on the 1st floor of the Isehachi Building on the left. The nearest station is a 3-minute walk from Shibuya Station A0 Exit. Business hours are from 5 p.m. to 4 a.m. the next morning (last order 3:30 a.m.), and regular holidays are irregular. There are 16 seats, and there are 3 seats × 2 for 2 people and 3 seats for 4 people × table seats only. Reservations can be made online from the official website, Instagram, and Tabelog. Other You can also make a reservation by phone. Payment can be made by cash or card (VISA, Master, JCB, AMEX, Diners). As the name suggests, the drinking loin, which is a specialty of the restaurant, is so soft that it melts in your mouth. The tongue and harami are thickly sliced and cost-effective, and the meat quality is good compared to the price, so it is recommended for everyday use! [Order] ◻︎ Thick-sliced tongue salt 1,880 yen ◻︎ Thick-sliced harami 1,880 yen ◻︎ Thinly sliced harami 1,480 yen ◻︎ Drinking loin 1,680 yen ◻︎ Small rice