Online reservation
Close
For girls' parties, anniversaries, large parties, etc.
Shibuya Hyakuken store's Oyster specialty store ◆ Matching farm-fresh oysters with local sake ♪ Can be reserved 10 people or more!
The flavor of the ingredients is condensed in a thin coating that resembles snow. It conveys the endless possibilities of the cooking method called Tempura.
There are many different tastes, presentations, and ways to enjoy it. Fresh, seasonal, creative Japanese Japanese-style meal that takes advantage of Toyama's seasonal ingredients.
[For entertainment/anniversaries] Only carefully selected high-quality meat! Stores licensed to handle raw meat ◆ All seats are private rooms ◎ No charge/service charge
☆ Yakiniku (Grilled meat) where you can enjoy happy hour from noon ☆ The store is constantly ventilated ◎ Kuroge Wagyu beef at a more reasonable price than anywhere else!
30 seconds from the west exit of Shibuya Station ◆ An all-you-can-eat course where you can enjoy Kuroge Wagyu beef ♪ Party parties for up to 50 people are also possible ◎
A new style stylish bar lounge that can accommodate various occasions such as anniversaries, birthdays, reserved.
Japan's first Kinmedai specialty store. Luxury goldeneye sea bream at a reasonable price! Special Japanese-style meal and local sake from all over the country.
Year-end and New Year limited courses available ☆ Authentic Okinawan Cuisine course with all-you-can-drink for 5,000 yen! One of the best value for money in Shibuya!
5 minutes from Shibuya Station ◆ All-you-can-eat beef and pork samgyeopsal is very popular! We also recommend a wide variety of a la carte menus and lunch menus.
Smoking is allowed in all seats ◎Private rooms available for 2 people to groups ♪ All-you-can-eat carefully selected meat Sushi and all-you-can-drink from 2,500 yen!
Yakiniku (Grilled meat) course from 4,950 yen! All-you-can-drink is only 550 yen on the 29th of every month. A Yakiniku (Grilled meat) restaurant frequented by celebrities.
5 minutes from Shibuya Station ◆ 30-150p available reserved! All-you-can-drink included 3,500 yen ~ Spacious space available for farewell parties and other reserved parties ♪
Disseminating food and culture from Dogenzaka. A pop-up bar with an open feel built by artists in a parking lot
■The only restaurant in Shibuya■Enjoy live squid making and traditional Edomae sushi. [Private room seats available] Courses start from 8,800 yen
[Right next to Hands] [Specialty products]