Best Yakiniku (Japanese BBQ), Tripe (Sake & Wine) in Shibuya Sta.

Enjoy the finest tongue and skirt steak in a private room in Shibuya. Premium Steak lunch set available only on weekends and public holidays.

[Opened on June 23rd] 5 minutes from Shibuya Station ◆ Enjoy all-you-can-eat high-quality Japanese black beef! Yakiniku (Grilled meat) restaurant prepared to go into the red! Private room available

Reopening on March 14th! A restaurant with plenty of private and semi-private rooms, serving authentic Yakiniku (Grilled meat) and authentic Korean home cooking!

[1 minute walk from Shibuya Station] A popular restaurant from Shin-Okubo and Shinjuku opens in Shibuya! All-you-can-eat and drink course from 2,980 yen

25 years in Shibuya. A hidden Yakiniku (Grilled meat) of a yakiniku restaurant close to the station❓❗️Featured on "Arashi ni Shiyagare" [Honnama Wasabi Kalbi]

[Semi-private rooms available] We only serve Matsusaka beef! A Yakiniku (Grilled meat) restaurant that specializes in A5-grade Matsusaka beef ◆ We are offering the lowest possible prices for a limited time!

[2 minutes from Shibuya Station] Cheese Dakgalbi and Samgyeopsal specialty restaurant! Courses perfect for various banquets are also available◎

4 minutes walk from Shibuya! Enjoy Yakiniku (Grilled meat) with sauce and chilled raw green peppers!! A new style of Yakiniku (Grilled meat)! Smoking is allowed at all seats!

[2 minutes walk from Shibuya Station] Yakiniku directly managed by Yakiniku (Grilled meat)! All-you-can-eat course starts from 1,980 yen ◎Private rooms also available ◎Domestic wagyu beef at a low price♪

[Original Niku Climbing from Shibuya] 2 minutes from Shibuya Station ◆ Enjoy overwhelming chunks of meat "Meat Himalaya" in a charcoal grill and a calm space

2 minutes from Shinsen Station ◆ “Ajikura” is a popular Japanese beef and hormone restaurant in Shibuya. Enjoy the extremely fresh hormones ◆

Uses A5 rank Wagyu beef carefully selected by the owner

``Raw Lamb Genghis Khan (Mutton grilled on a hot plate)'' imported by air with a focus on freshness and quality