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Selected for Tabelog Unagi "Hyakumeiten" 2024
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
Make a reservation from the homepage below! Enjoy thick-sliced skirt steak and fresh offal grilled over charcoal grill!
◆Uni hut Shibuya◆
The concept is "Izakaya (Japanese-style bar) where you'll want to stay." Enjoy dishes that make use of seasonal ingredients and new ways to enjoy shochu.
Extensive tapas menu! Choose from exquisite Sukiyaki and snacks from over 100 menu items
There are many different tastes, presentations, and ways to enjoy it. Fresh, seasonal, creative Japanese Japanese-style meal that takes advantage of Toyama's seasonal ingredients.
[2 minutes walk from Shinsen Station] Enjoy the finest yakitori in a mountain hut-like retreat for adults with carefully selected wine and sake
≪A bar where you can enjoy 12 types of draft craft beers that change daily≫
[1 minute from Shinsen Station] Skillful knife handling that shines with craftsmanship. A variety of gorgeous Japanese Cuisine in a modern Japanese space
[Available on September 14th] A traditional Japanese restaurant tucked away in the backstreets of Shibuya, serving luxurious seasonal ingredients
A Hakata cuisine and Teppanyaki restaurant where you can enjoy "Hakata's delicious food" made with carefully selected ingredients and selected sake.
[Opened in 1976] Values "Japanese" and "Classy" in the hustle and bustle of Shibuya. Enjoy Shunsai from 4,500 yen