Online reservation
Close
Have you ever eaten pork that was so delicious it moved you to tears? A hidden Iberian pork specialty restaurant away from the hustle and bustle of Shibuya
Japan's first Kinmedai specialty store. Luxury goldeneye sea bream at a reasonable price! Special Japanese-style meal and local sake from all over the country.
“Creor” is a popular takoyaki restaurant with long lines in Dotonbori, Osaka.
Savor Local Cuisine of Mie Prefecture, the land of deliciousness. Enjoy an elegant moment while looking at the night view of Shibuya
Serve something you can taste elsewhere. This is the flow of the car. Enjoy Miyazaki cuisine in Shibuya!
7/6 Seats available A seafood bar where you can enjoy the new specialty, seared whale tail, fresh fish delivered directly from Karato Market, and deep-fried tiger pufferfish
Enjoy Teppan-yaki with Takahara Hinai chicken, one of Japan's three major local chickens, and carefully selected brand chicken! !
Extensive tapas menu! Choose from exquisite Sukiyaki and snacks from over 100 menu items
Authentic Osaka Okonomiyaki! This is the restaurant of singer Miyuki Kawanaka.
Many private rooms♪ ``Banquet support! ” 3,000 yen course (tax included) with the best value for money including all-you-can-drink reservation on the day.
No matter what season it is, we have more than 50 types of oden available, waiting for your visit.
~A relaxing space x a lively counter x modern Japanese-style meal that makes the most of the ingredients~Perfect for entertaining, business dinners and anniversaries!
A sake and fresh fish shop located in a backstreet of Dogenzaka, Shibuya, with brands of sake that change daily and seasonal ingredients!
[2 minutes from Shibuya Station] The finest dried fish grilled over charcoal, along with our special Japanese sake ◆ Group reservations for 50 people or more can be negotiated!
[2 minutes from Shinsen Station] Super fresh! You can enjoy seasonal seafood ◆We also have many courses recommended for banquets!
[Shibuya Nanpeidai] A bar with Creative Cuisine cuisine using farm-fresh ingredients in a calm space
1 minute from Shibuya Station ◆ A restaurant that boasts dishes made with carefully selected seasonal ingredients such as the famous Cow tongue shabu and Shinshu vegetables, as well as a wide variety of local sake.
5 minutes from Shibuya Station Enjoy the Hokkaido cuisine prepared by the manager, who is originally from Kushiro.
5 minutes walk from Shibuya Station [7/6] (Sat) Seats available. Open until 4am!