FAQ

Kani Hana

Shibuya Sta. / Japanese Cuisine, Crab, Seafood

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 10,000 yen

3.50

20

  • JPY 10,000~JPY 14,999
  • JPY 5,000~JPY 5,999
  • -
  • Private dining rooms
  • No smoking at all tables
Online bookingSeating availability

Yoban Sa Do Uo Shin

Shinsen Sta. / Izakaya (Tavern), Seafood, Crab

Specialty! ! Nokke Sushi! ! Charcoal grilled sea urchin! ! New government! Rice wine! We also have rare Japanese sake such as

3.52

571

  • JPY 4,000~JPY 4,999
  • -
  • -
  • Private dining rooms
  • No smoking at all tables
  • All-you-can-drink

Uo shin

Shinsen Sta. / Izakaya (Tavern), Sushi, Crab

Our specialty! Sushi toppings!! Sea urchin!! Crab! Abalone! Limited time offer!! All-you-can-drink included! Seafood course available!

3.54

558

  • JPY 5,000~JPY 5,999
  • -
  • -
  • No smoking at all tables
  • All-you-can-drink