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Selected for Tabelog Chinese TOKYO "Hyakumeiten" 2024
Delicate Szechuan Cuisine that combines tradition and evolution. The next generation of Chinese cuisine created by an up-and-coming young chef is best enjoyed with wine.
Hong Kong's popular Mao Tsai specialty store has arrived in Japan for the first time! Over 300,000 meals a year◎You can enjoy the authentic taste in Shibuya.
1st floor of Shibuya Subway Building @Mabo no Takumi❗Private rooms, exclusive reserved for a limited number of people, and 3-hour all-you-can-drink courses also available❗