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Enjoy authentic Edomae sushi and a variety of sake and appetizers in a comfortable space.
[Taste blowfish in a completely private room] Enjoy Japanese Cuisine and the charm of blowfish in luxury. Courses are available from 9,800 yen.
Enjoy the local specialties of Kyushu! The heart-shaped mentaiko Motsu-nabe (Offal hotpot) with a message can be added to it! Also for welcome and farewell parties!
There are still seats available even if online reservations are full. Please contact us by phone or Instagram.
[3 minutes walk from JR Shibuya Station Hachiko Exit] “Toriyoshi” was founded in 1984 as Izakaya (Japanese-style bar) specializing in chicken dishes.
Respecting the old and trying new things. Heartfelt cuisine made with carefully selected ingredients. A blissful moment.
[A small restaurant you wouldn't expect to find in Shibuya] Enjoy sake and home-cooked meals that go perfectly with Japanese-style meal.
There are many different tastes, presentations, and ways to enjoy it. Fresh, seasonal, creative Japanese Japanese-style meal that takes advantage of Toyama's seasonal ingredients.
A specialty store where you can enjoy the flavor of high-quality tea leaves grown in a long-established tea garden in Kyoto, as well as sweets.
A hidden Izakaya (Japanese-style bar) in Shibuya★Here you will find a taste that cannot be conveyed in words! Happy hour is held every day until 7pm
[A hideout for adults who enjoy the real thing] Enjoy seasonal cuisine, charcoal-grilled food, and sake in a completely private luxury space.
[Opened in 1976] Values "Japanese" and "Classy" in the hustle and bustle of Shibuya. Enjoy Shunsai from 4,500 yen
5 minutes from Shibuya Station A0 exit ◆ A stylish space that stands out and a homely taste!
♪ Reservations ♪ [Reservations are accepted online via the website below]
Serious Sanuki udon in Shibuya. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!
[Closest to Shibuya Station/Open late at night] Enjoy handmade soba and Grilled skewer that make use of the best ingredients while looking out at the night view
Serious Sanuki udon in Shibuya. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!