Japanese Cuisine (Counter Seats) in Shibuya(page 3)

4 minutes walk from Shibuya Hachiko exit Shibuya hideout ~Gonbee~

A sake and fresh fish shop located in a backstreet of Dogenzaka, Shibuya, with brands of sake that change daily and seasonal ingredients!

"Shibuya Private Room" Kappo cuisine using luxurious seasonal ingredients, quietly located in the back of Shibuya

[1 minute from Shinsen Station] Skillful knife handling that shines with craftsmanship. A variety of gorgeous Japanese Cuisine in a modern Japanese space

Respecting the old and trying new things. Heartfelt cuisine made with carefully selected ingredients. A blissful moment.

Shibuya Hikarie 6th floor! Various banquets! All-you-can-drink courses from 5,000 yen. Private rooms available for reservations of 5 or more people.

◆Enjoy dishes made with fresh, natural fish in Shibuya◆Fully private rooms available, perfect for entertaining or dates.

At the end of a back alley in Maruyama Town. We are waiting for you with delicious fish and alcohol!

A hidden Izakaya (Japanese-style bar) in Shibuya★Here you will find a taste that cannot be conveyed in words! Happy hour is held every day until 7pm

2 minutes from Shibuya Station ◆ Enjoy Toyama to its fullest! Izakaya (Japanese-style bar) that boasts Toyama's seasonal fish and Local Cuisine ◎

[Opened in 1976] Values "Japanese" and "Classy" in the hustle and bustle of Shibuya. Enjoy Shunsai from 4,500 yen

1 minute from Shibuya Station ◆ A restaurant that boasts dishes made with carefully selected seasonal ingredients such as the famous Cow tongue shabu and Shinshu vegetables, as well as a wide variety of local sake.

There are still seats available even if online reservations are full. Please contact us by phone or Instagram.

The fugu course is 7,700 yen. Narumichi's special bonito tataki! Reservations must be made two days in advance.

The flavor of the ingredients is condensed in a thin coating that resembles snow. It conveys the endless possibilities of the cooking method called Tempura.