Japanese Cuisine (Takeout) in Shibuya

Enjoy authentic Edomae sushi and a variety of sake and appetizers in a comfortable space.

Enjoy the local specialties of Kyushu! The heart-shaped mentaiko Motsu-nabe (Offal hotpot) with a message can be added to it! Also for welcome and farewell parties!

[Taste blowfish in a completely private room] Enjoy Japanese Cuisine and the charm of blowfish in luxury. Courses are available from 9,800 yen.

[Directly connected to Shibuya Station, Shibuya Stream] Freshly cooked rice, seasonal Japanese-style meal and sake that have been popular for over 20 years

A specialty store for adults that serves Fried Skewers food with salt. The food is fried crisply using water frying. Lunch is also available.

A specialty store where you can enjoy the flavor of high-quality tea leaves grown in a long-established tea garden in Kyoto, as well as sweets.

[3 minutes walk from JR Shibuya Station Hachiko Exit] “Toriyoshi” was founded in 1984 as Izakaya (Japanese-style bar) specializing in chicken dishes.

There are many different tastes, presentations, and ways to enjoy it. Fresh, seasonal, creative Japanese Japanese-style meal that takes advantage of Toyama's seasonal ingredients.

[A hideout for adults who enjoy the real thing] Enjoy seasonal cuisine, charcoal-grilled food, and sake in a completely private luxury space.

We offer all-you-can-eat varieties of Wagyu beef with a melt-in-your-mouth texture and small Kaiseki courses!

5 minutes from Shibuya Station A0 exit ◆ A stylish space that stands out and a homely taste!

♪ Reservations ♪ [Reservations are accepted online via the website below]

◆Recommended for celebrating important anniversaries◆ Sushi with a woodsy atmosphere and a view of the Shibuya nightscape

[Closest to Shibuya Station/Open late at night] Enjoy handmade soba and Grilled skewer that make use of the best ingredients while looking out at the night view

Serious Sanuki udon in Shibuya. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!

Serious Sanuki udon in Shibuya. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!

[Ura Shibuya Shinsen] Seasonal course, Japanese wine, and sake.

[About 1 minute from Shibuya Station Exit 13] Izakaya (Japanese-style bar) that is particular about quality, freshness, and playfulness. A place where you can make friends with customers

[2 minutes walk from Shibuya Station] A Pork Cutlet specialty store that follows traditional manufacturing methods.