Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Yakiniku Champion(Yakiniku Champion)
|
---|---|
Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Korean cold noodles |
Phone number (for reservation and inquiry) |
03-5768-6922 |
Reservation Availability |
Reservations available
※お席のご利用は2時間を目安とさせて頂きます |
Address |
東京都渋谷区恵比寿南1-2-8 雨宮ビル 1F |
Transportation |
◆4 minute walk from the west exit of JR Ebisu Station Exit the west exit ticket gate, turn left, enter "Ebisu Ginza Shopping Street" between Sumitomo Mitsui Banking Corporation and Doutor, and go straight. Go straight and turn right at the first traffic light. The store is on the right. ◆1 minute walk from Exit 5 of Ebisu Station on the Tokyo Metro Hibiya Line. 231 meters from Ebisu. |
Opening hours |
|
Budget |
¥6,000~¥7,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT3011001035840 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
サービス料なし |
Number of seats |
36 Seats ( Counter seats: 12 seats, table seats: 24 seats) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Counter,Sofa seats,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
---|---|
Food |
English menu available |
Occasion |
With family/children |Date |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome)
*Please contact restaurant for details. |
Website | |
Remarks |
Hachipay can be used |
PR for restaurants |
We have started serving lunch! Yakiniku (Grilled meat) Champion if you want to taste rare parts of A5 Wagyu beef
The bright red letters of ``Champion'' are clearly visible on the noren curtain. This noren curtain represents our desire to be the ``champions'' of ` Yakiniku (Grilled meat) Town Ebisu''. On the coun |
ミトミえもんのグルメサイト、はじめました。
Homepage「https://blog.33inc.jp/」
instagram「@mitomi_emon」
恵比寿のチャンピオンに会いに来ました!
あ、『焼肉チャンピオン』の恵比寿本店の話です。都内を中心に全国に10店舗も店舗展開をする焼肉グループ。きっと焼肉界のチャンピオンになることを目指しているのでしょう。ホームページによれば、最高級A5ランクの黒毛和牛の仕入れ、改良を重ねた秘伝のタレにこだわった焼肉店とのこと。注文は特選和牛おまかせコース(5800円)を。霜降りは年齢のせいか、脂の強さについていけず、、、一番好感度が高かったのは強いコシの盛岡冷麺。ご馳走様でした。
「キムチとナムルの盛り合わせ」
「牛すじ煮込み」
「タン」
「おまかせ霜降り3種盛り合わせ」上ロース、イチボ、ともさんかく。
「サラダ菜ムンチ」
「名物 ざぶすき」最初は卵で、2巡目はご飯と卵で。
「おまかせ赤身3種盛り合わせ」くり、ランプ、かめのこ
「冷麺」