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[180m above ground] {One of the best views of Tokyo Tower} Enjoy a special moment with your loved ones
You can enjoy the view from the 38th floor of ``Crispy, Fluffy, Toro~'', a Kansai-style eel restaurant directly managed by an eel wholesaler.
[3 minutes walk from Ebisu Station] We offer carefully selected Kuroge Wagyu beef delivered directly from the Tokyo Meat Market at an extremely reasonable price!!
3 minutes from Ebisu Station ◆ Healthy ``cooked meat'' with plenty of expert Wagyu beef and domestic vegetables is exquisite until the end ◎ Fully private rooms available
[Lunch drinks welcome] A Spanish bar where you can casually enjoy traditional tapas and authentic Restaurants cuisine.
The most popular [Tori Crab Hot Pot Course] is a luxurious course that includes all the famous dishes and also includes carefully selected crabs!
Enjoy a panoramic view of the city from the 38th floor of Garden Place. Higher-grade okonomiyaki and Teppanyaki made with carefully selected ingredients.
We are proud of our wide variety of Fried Skewers and seasonal specialties ◎ Along with sake and shochu
Kansai Kappo ◆Private rooms available At the top of the stairs, we offer special ``Japanese'' seating with a dignified atmosphere. Entertainment is also possible.
Enjoy seasonal pasta and pizza! All-you-can-drink plan available *Reservation required [Private rooms available]
◆All seats are completely private rooms◆Rare! We offer an all-you-can-drink course that includes horse [raw liver sashimi] and [yukhoe].
Top floor, spectacular view ✕ Rotisserie chicken.
[Ebisu Garden Place] Good location & stylish! An extremely user-friendly "city Cafeterias" opens
[2 minutes from the west exit of Ebisu Station] 2 hours all-you-can-drink for 1,500 yen! reserved available! Wide selection of wines and craft beers available◎
Creating a new Izakaya (Japanese-style bar) concept in Daikanyama
[3 minutes walk from Ebisu Station] A hidden underground Spanish bar where each paella is carefully cooked
Enjoy Okonomiyaki, monja, Teppan-yaki, and 100 brands of shochu at a teppanyaki bar in a retro Showa-era space.
Creative Cuisine based on authentic local cuisine created by the owner/chef from Catalonia!