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◎A hideaway for adults that will make you forget the city ◎Duck dishes, handmade soba, local sake... Delight in the delicious flavors
[180m above ground] {One of the best views of Tokyo Tower} Enjoy a special moment with your loved ones
~All-round Italian Cuisine with a menu that changes with the seasons, served four times a year~
◎Registered business operator◎ A must-see for secretaries! ︎Welcome and farewell party! There is a ¥4,000 course that includes 3 hours of all-you-can-drink.
We recommend a great lunch course on weekdays! ! !
[6/23 seats available] Authentic Kansai oden and seasonal snacks, fresh fish delivered directly from Toyosu, Japanese sake and natural wine from all over Japan
A restaurant where you can enjoy rare cuts of meat in a new way while eating all the vegetables you need for the day.
We also accept reservations for groups! We can accommodate up to 22 people on one floor.
4 minutes from Daikanyama Station - Enjoy colorful and delicious original grilled sandwiches in a pop American-style space
5 minutes walk from Nakameguro! Many media introductions! Seafood specialty store for shrimp, crab, and oysters
Casual French cuisine dinner in Ebisu ☆ Cafe, lunch meeting, and afternoon tea with seasonal cakes
3 minutes walk from Ebisu Station. Yakitori made with Kyoto red chicken and eel skewers, and a sophisticated adult atmosphere. Mainly Japanese-style meal.
A restaurant that serves creative lamb dishes and alcoholic beverages using our proud Australian lamb meat◎
[Seats available today from 18:00 to 19:00] To get to the Daikanyama store, [3 minutes walk from Exit 4 of Ebisu Station on the Hibiya Line]
[1 minute walk from Ebisu Station] Luxury interior / perfect for entertaining or dining!
[3 minutes from Ebisu Station] Buy a whole head of Saga beef champion beef!! Super rare!! Top quality meat is now in stock.
Everything is free. Enjoy what you like and as much as you like.
[3 minutes walk from Ebisu, drown in cheese] Natural wine and cheese, winner of the Italian Cuisine Cheese Grand Prix
Pets are allowed at the counter seats. Seasonal dishes, Izu beef, Shizuoka oden, red snapper dishes, and a variety of courses with carefully selected sake are also popular.