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An Italian restaurant with a menu of 40 to 50 dishes that change every three months to reflect the seasons
Enjoy innovative French cuisine and Teppan-yaki at this collaborative restaurant with Azabu Juban Sublime.
[Completely equipped with private rooms] Enjoy the finest Hot Pot and chicken dishes in a quaint house that will make you forget you are in the city center.
Casual creative kaiseki and 100 brands of sake to enjoy in a modern Japanese space perfect for dates and dinners
A hideaway for adults away from the hustle and bustle of Ebisu. We also have a wide selection of over 50 types of wine.
Passing on the baton of Italian tradition from Ebisu to the world: Respecting and passing on the mythical pasta that is in danger of extinction
1 minute walk from Ebisu Station. Yakitori made with Kyoto red chicken and eel skewers, and a sophisticated adult atmosphere. Mainly Japanese-style meal.
A restaurant that has won Ginza Michelin for three years in a row opens. Authentic Edomae sushi where you can enjoy ever-evolving authentic Japanese Japanese-style meal and seasonal ingredients
“CAFE GITANE” is a cafe Restaurants born in New York.
The history of Korean Cafeterias Iru begins in 1979. Korean court chef Park Sam-sun's ginseng soup, which has been handed down from generation to generation.
New service announcement
The purchaser is ``Okuyoshi, a meat wholesaler specializing in Japanese black beef cows'' who has both discernment and ability.
All tables are private rooms! Please enjoy your meal in a private space.
[reserved] 15 to up to 60 people [reserved benefit] Extra large champagne tower free [All-you-can-drink course] 4,000 yen ~
A yakiniku restaurant where you can enjoy high-quality Japanese Black Beef in a casual atmosphere. *Now open! Please feel free to come and visit us!