Online booking
Close
[3 minutes walk from Ebisu Station] We offer grilled Kyoto Beni chicken, eel skewers, and a wide selection of premium sake and whiskey.
A hidden Restaurants that is popular for its ``chewy fresh pasta'' and `` Meat Dishes grilled with Mt. Fuji lava stone''! !
A long-established Japanese-style meal in Ebisu serving original Japanese cuisine using only carefully selected ingredients. You can enjoy your meal in a private room until late at night.
[1 minute from the station] Enjoy delicious food and over 100 types of Japanese and Western alcoholic beverages in a space with a Kyoto atmosphere away from the hustle and bustle.
[1 minute walk from Ebisu Station] Fully equipped with private room "Kuroge Wagyu beef truffle meat rice" all-you-can-drink course 5,500 yen ⇒ 4,500 yen
◆All seats are completely private rooms◆Rare! We offer an all-you-can-drink course that includes horse [raw liver sashimi] and [yukhoe].
[Can be reserved for a small group of 30 people or more! 】A secret base-like space for a date or girls' night out ◎Private rooms available depending on the number of people
1 minute walk from Ebisu station. Courses start from 3,850 yen and enjoy A5 Japanese black beef and Matsusaka pork hotpot♪
[Private rooms and semi-private rooms for small to large groups] We have many available.
An "adult space" centered around the store's symbolic fireplace, surrounded by terrace sofas and lounge sofas.
[2 minutes walk from Ebisu Station] Ladies course now available
[3 minutes walk from Garden Place] An extraordinary space where you can feel an urban resort in the middle of the city
Enjoy a panoramic view of the city from the 38th floor of Garden Place. Higher-grade okonomiyaki and Teppanyaki made with carefully selected ingredients.
“American dining” in a luxurious space with 100 shade lamps and sofas for all seats.
Cafe dining 2 minutes walk from Ebisu Station ☆ Spacious seats and delicious food
Enjoy our signature ``Tare Yakiniku (Grilled meat)'' grilled over charcoal. Kuroge Wagyu beef at about 60% of the price of high-end restaurants. Founded in 1975