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[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 13,000 yen → Opening commemorative price from 9,800 yen.
We have special courses available from Monday to Wednesday!! To get to the Daikanyama store, please walk 3 minutes from Exit 4 of Ebisu Station on the Hibiya Line.
[3 minutes from Ebisu Station] Buy a whole head of Saga beef champion beef!! Super rare!! Top quality meat is now in stock.
Experience and taste the season in Ebisu.
3 minutes from Ebisu Station★An addictive bar with private rooms for all seats! We strive to offer the best value for money in the Ebisu area!
[180m above ground] {One of the best views of Tokyo Tower} Enjoy a special moment with your loved ones
[3 minutes walk from Ebisu Station] We offer carefully selected Kuroge Wagyu beef delivered directly from the Tokyo Meat Market at an extremely reasonable price!!
[Japan's first] Yakiniku (Grilled meat) made with "Takenotani Beef" that most Japanese people have never eaten
[Reservations now open for August] We have spaces available due to cancellations on June 19th, 20th, and 21st.
Only a few seats left on 6/18 (Tue)! For inquiries, please call us. ◆1 minute walk from Garden Place. Premium Yakiniku (Grilled meat).
Ebisu Edomae Sushi ◆ Authentic Edomae sushi made by a craftsman right in front of you. I will show you my skill
Pets are allowed at the counter seats. Seasonal dishes, Izu beef, Shizuoka oden, red snapper dishes, and a variety of courses with carefully selected sake are also popular.
Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Ebisu where you can enjoy authentic Tentomi.
A restaurant that has won Ginza Michelin for three years in a row opens. Authentic Edomae sushi where you can enjoy ever-evolving authentic Japanese Japanese-style meal and seasonal ingredients
A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.
You can enjoy the view from the 38th floor of ``Crispy, Fluffy, Toro~'', a Kansai-style eel restaurant directly managed by an eel wholesaler.
Enjoy innovative French cuisine and Teppan-yaki at this collaborative restaurant with Azabu Juban Sublime.