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[3 minutes walk from Ebisu Station] We offer carefully selected Kuroge Wagyu beef delivered directly from the Tokyo Meat Market at an extremely reasonable price!!
1 minute from Ebisu East Exit Open air available Kiln-baked Chicago pizza, aged meat Steak, and craft beer from our own brewery
3 minutes from Ebisu Station★An addictive bar with private rooms for all seats! We strive to offer the best value for money in the Ebisu area!
[Hole/Table/Tatami room/Counter] Perfect for banquets/parties! From 4000 yen, grilled spare ribs are popular!
Izakaya (Japanese-style bar) you can casually enjoy authentic eel with crispy skin and fluffy inside! ★Smoking allowed at all seats, lunch allowed★
[Semi-private rooms available] 2 minutes walk from Ebisu West Exit ♪ A hidden Italian Cuisine in Ebisu.
[reserved] 15 to up to 60 people [reserved benefit] Extra large champagne tower free [All-you-can-drink course] 4,000 yen ~
[Good location right next to Ebisu Station] An adult space where you can enjoy our proud Cow tongue and meat sashimi. Fully equipped with private rooms! Also available for girls' parties ◎
pile cafe 5 minutes walk from the west exit of JR Ebisu Station. In an old multi-tenant building...
Our proud skewers start at 60 yen (66 yen including tax) - 2 minutes walk from Ebisu Station!
[1 minute walk from Ebisu Station] Local chicken from Miyazaki Prefecture and carefully selected fresh fish | Private rooms available, floor reserved, and banquet plan with all-you-can-drink
[You can rest assured at a store that accepts invoices! 】More than 100 types of beer from around the world! Recommended for banquets and after-parties
Taste, price, atmosphere ◎✨ Authentic yakitori at a reasonable price in a modern space ❗️ Even better deals if you enter before 6pm ♪
[3 minutes walk from Ebisu] A hidden cafe dining restaurant on the 4th floor where you can enjoy Italian Cuisine ♪ Can also be reserved.
A higher-grade Grilled offal specialty store. Enjoy the skewers, which are carefully selected from the temperature of the charcoal to the skewering process, with our secret sauce◎