Best Yakiniku (Japanese BBQ), Tripe (For Dates) in Ebisu

Opening in January 2022! A directly managed butcher shop specializing in Akaushi [Akaushi Meat Sales Office] opens in Ebisu

[1 minute from Ebisu Station] The only "authentic charcoal Yakiniku (Grilled meat) restaurant" in Toraji. Ladies' courses and desserts are also popular!

[3 minutes walk from Ebisu Station] We offer carefully selected Kuroge Wagyu beef delivered directly from the Tokyo Meat Market at an extremely reasonable price!!

Yakiniku (Grilled meat) reinterpreted as Japanese Cuisine [Meat Dishes Ushiyoshibiyori] Private rooms available

Menu change from 9/17 (Tue)! A lamb Yakiniku (Grilled meat) specialty restaurant just 30 seconds walk from Ebisu Station!

4 minutes walk from Ebisu Station Yakiniku (Grilled meat) Fukami Counter

[Private room reservations possible] A restaurant where you can enjoy the finest offal with melting sweet fat and the famous yukhoe made from Kuroge Wagyu beef in an adult space.

We have seats available on October 6th. We have seasonal courses and Ushigoro courses available.

[1 minute walk from Ebisu Station] ★ A long-established Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected A5 Wagyu beef and the owner's exquisite homemade Korean Cuisine

[5 minutes from Ebisu Station] Yakiniku (Grilled meat) Toraj Main Branch: Enjoy the specialty "salted raw tongue" and Ebisu-exclusive courses. Great for entertaining or business dinners.

3 minutes from Ebisu Station ◆ Healthy ``cooked meat'' with plenty of expert Wagyu beef and domestic vegetables is exquisite until the end ◎ Fully private rooms available

[2 minutes walk from Ebisu Station] A hidden casual restaurant on the 3rd floor near the station

A full but guilt-free dinner featuring Yakitori (grilled chicken skewers), chicken Yakiniku (Grilled meat), grilled chicken, rare cuts of chicken, local chicken, and baby chickens.

◆20 kinds of all-you-can-eat authentic Churrasco cuisine in Ebisu! ◆Perfect for special anniversaries and birthdays ★Perfect for reserved ★

Korean Cuisine restaurant serving dancing octopus [Sannachi] and Busan specialty [Nakkopsae] with octopus, shrimp, and innards

[3 minutes from Ebisu East Exit] Carefully selected raw tongue and raw skirt steak, as well as a rich selection of rare cuts from whole Japanese beef cows, all at "farm-direct prices"

Near Ebisu station!! It's a Yakiniku (Grilled meat) restaurant where you can eat Wagyu beef as the main ingredient, [Beef, Chicken, Pig, and Lamb], as well as various other meats and meat snacks♡!

◆All seats are completely private rooms◆Rare! We offer an all-you-can-drink course that includes horse [raw liver sashimi] and [yukhoe].

Pursuing new possibilities for pork. An adult space where you can enjoy freshly slaughtered pork innards with wine.