Restaurants (Sake) in Ebisu

[Founded 40 years] Shinshu Togakushi soba and grilled chicken, using local chicken and morning chicken from all over the country. Nanaju new restaurant Nakameguro opens

1 minute walk from Ebisu station! A stylish Japanese space. Kansai-style yakitori grilled by a master chef with skillful seasoning.

[2 minutes walk from Ebisu Station] Enjoy an extraordinary space while looking at the aquarium with sea turtles. Open until 5am.

[Notice of temporary closure due to restaurant relocation]

The Daikanyama store is a 3-minute walk from Exit 4 of Ebisu Station on the Hibiya Line.All-you-can-drink for lunch and dinner is a great deal!

3 minutes from Ebisu Station★An addictive bar with private rooms for all seats! We strive to offer the best value for money in the Ebisu area!

[180m above ground] {One of the best views of Tokyo Tower} Enjoy a special moment with your loved ones

Ebisu Edomae Sushi ◆ Authentic Edomae sushi made by a craftsman right in front of you. I will show you my skill

[3 minutes from Ebisu Station] Buy a whole head of Saga beef champion beef!! Super rare!! Top quality meat is now in stock.

3 minutes from Ebisu Station ◆ Healthy ``cooked meat'' with plenty of expert Wagyu beef and domestic vegetables is exquisite until the end ◎ Fully private rooms available

A restaurant that has won Ginza Michelin for three years in a row opens. Authentic Edomae sushi where you can enjoy ever-evolving authentic Japanese Japanese-style meal and seasonal ingredients

Seasonal Japanese ingredients combined with Italian Cuisine cuisine. A restaurant in Ebisu where adults gather.

[Private room reservations possible] A restaurant where you can enjoy the finest offal with melting sweet fat and the famous yukhoe made from Kuroge Wagyu beef in an adult space.

Fully equipped with private rooms [Calm Japanese space x Korean Cuisine] Please enjoy the exquisite samgyeopsal!

[Opening in April 2023] A neo Izakaya (Japanese-style bar) Wagyu beef and sake side dishes that pursues "casual but reliable" style.

[Japan's first] Yakiniku (Grilled meat) made with "Takenotani Beef" that most Japanese people have never eaten

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.

Enjoy innovative French cuisine and Teppan-yaki at this collaborative restaurant with Azabu Juban Sublime.

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 13,000 yen → Opening commemorative price from 9,800 yen.

1 minute from Ebisu Station ◆Enjoy [Sushi and wine] casually in a modern Japanese space. After work or on a girls' night out◎