Restaurants (Shochu & Private Rooms) for lunch in Ebisu(page 4)

We specialize in Tempura skewers and Japanese yam, and we also have natural wine, sake, and craft shochu!

Fully equipped with private rooms, perfect for dates and business meetings. [3 minutes walk from Ebisu Station] Japanese Cuisine x Yakiniku (Grilled meat) High quality Kyushu Wagyu beef.

Invoice registration store [1 minute from Ebisu Station] Enjoy your time in an open space♪ We also have semi-private seats available♪

[1 minute walk from Ebisu Station] Local chicken from Miyazaki Prefecture and carefully selected fresh fish | Private rooms available, floor reserved, and banquet plan with all-you-can-drink

[Ebisu 3min★8th Anniversary: 6/13-22] Limited courses and assortments of raw tongue, raw skirt steak, and Matsusaka beef

[Coliseum Nakameguro (Tabelog 3.63), the newest store in business for 15 years] 3 online reservation slots available on the 22nd

1 minute walk from Ebisu station. Courses start from 3,850 yen and enjoy A5 Japanese black beef and Matsusaka pork hotpot♪

We offer carefully selected courses such as our proud Edomae nigiri and live tiger shabu shabu. Reservation-only lunch also available

[1 minute from Ebisu Station] [Chinese food, yakitori and monjayaki] Lunchtime drinking♥Private parties welcome♥ reserved still available

[3 minutes walk from Ebisu] A hidden cafe dining restaurant on the 4th floor where you can enjoy Italian Cuisine ♪ Can also be reserved.

[Some seats available on 6/22!] New summer course has begun!

A long-established Restaurants in Ebisu 11:30 (Saturdays, Sundays and holidays 12:00) - 22:30 *Open all day

[3 minutes walk from Ebisu East Exit] "Kuzushi Teppan" offers overwhelming cost performance.

1 minute walk from the west exit of Ebisu Station & can reserved for groups of 10 or more! Also suitable for anniversaries, birthdays, parties, reserved, and company parties.

3 minutes walk from Ebisu Station ◆ A stylish Bistro where you can enjoy a wide variety of a la carte dishes [cats and scoops]

Enjoy Dim sum made by an authentic "Dim sum master" in a space decorated with luxurious interiors. A variety of courses with special dishes are also available.

Creative Cuisine with seasonal ingredients!

Homemade soba and duck dishes made with buckwheat flour ground in a stone mill every morning, featuring seasonal flavors. For entertainment and date banquets.

Enjoy Kaiseki cuisine made with carefully selected ingredients. Great for both business and dining with friends and family.

[1 minute walk from Ebisu Station] A famous restaurant where you can enjoy seasonal produce delivered directly from the source and a wide variety of lemon sours!