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A restaurant that has won Ginza Michelin for three years in a row opens. Authentic Edomae sushi where you can enjoy ever-evolving authentic Japanese Japanese-style meal and seasonal ingredients
Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Ebisu where you can enjoy authentic Tentomi.
A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.
Experience and taste the season in Ebisu.
Ebisu Edomae Sushi ◆ Authentic Edomae sushi made by a craftsman right in front of you. I will show you my skill
[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 13,000 yen → Opening commemorative price from 9,800 yen.
[Reservations now being accepted for August] We have spaces available due to cancellations on June 23rd, 24th, and 25th.
We offer carefully selected courses such as our proud Edomae nigiri and live tiger shabu shabu. Reservation-only lunch also available
Kansai Kappo ◆Private rooms available At the top of the stairs, we offer special ``Japanese'' seating with a dignified atmosphere. Entertainment is also possible.
Authentic Edomae nigiri and skillful a la carte dishes that don't fit into supporting roles. Course meal takeaway reservations now available
[3 minutes walk from Ebisu East Exit] "Kuzushi Teppan" offers overwhelming cost performance.
Japanese Japanese-style meal where you can enjoy seasonal flavors including the famous Doguro. More than 30 types of Niigata local sake and many seasonal drinks.
[Hideaway for adults] 2 minutes from the west exit of Ebisu Station. Enjoy a course of new Japanese-style meal that takes advantage of the best ingredients. For entertainment, dinners, and celebrations.