Online booking
Close
Enjoy a panoramic view of the city from the 38th floor of Garden Place. Higher-grade okonomiyaki and Teppanyaki made with carefully selected ingredients.
[2 minutes walk from Ebisu Station] A hidden casual restaurant on the 3rd floor near the station
[Completely private rooms with all seats] Enjoy domestically produced free-range chicken and traditional Shinshu Togakushi soba.
[3 minutes walk from Ebisu Station] Teppanyaki made with carefully selected ingredients and enjoyed with your eyes and tongue. Private room for 2 to 14 people, reserved for 30 people.
[Relocated 20-year-old Gotanda long-established Genghis Khan (Mutton grilled on a hot plate) restaurant] ◆ 3 minutes from west exit ◆ Semi-private room ◆ Natural venison ♦ Natural brown bear meat
【上質な九州料理をお楽しみいただける九州蔵】恵比寿駅徒歩2分
A meat specialty store open until midnight! What is the rumored late night lunch?
★From April, we will change our business hours on Saturdays, Sundays, and holidays.
[3 minutes walk from the west exit of Ebisu Station] A Japanese Izakaya (Japanese-style bar) where you can enjoy seasonal Japanese cuisine. Enjoy exquisite Japanese cuisine and sake♪
The most popular [Tori Crab Hot Pot Course] is a luxurious course that includes all the famous dishes and also includes carefully selected crabs!
【恵比寿駅徒歩2分】扉付き個室完備。匠の技を実現した各種串焼きをご堪能。
We always have delicious hotpots! If you want to eat Oyster and delicious shrimp in Ebisu, come to Kairi!
We also offer Grilled offal, Pork Dishes, and meat-wrapped dishes! We also have a variety of homemade alcoholic beverages!
Enjoy our expert charcoal-grilled Kagura chicken specialty restaurant in Ebisu, a hideaway for adults.
Simple skewers of fresh offal.
Now accepting reservations for various banquets! 1 minute walk from Ebisu station east exit! Enjoy seasonal ingredients! All-you-can-drink course from 4,000 yen★
We have vacancies today, June 23rd (Sun). Please feel free to contact us.
[1 minute walk from the west exit] The flavor of the meat juice overflows! Specialties include handmade teppan Gyoza / Dumpling and fresh, plump mackerel sashimi