Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Daikanyama Sumibiyakiniku Sarugaku(Daikanyama Sumibiyakiniku Sarugaku)
|
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Categories | Horumon (BBQ Offel)、Yakiniku (BBQ Beef)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5570-0748 |
Reservation Availability |
Reservations available
【お席のみ予約について】 |
Address |
東京都渋谷区猿楽町13-10 |
Transportation |
About 5 minutes walk from Daikanyama Station on the Tokyu Toyoko Line. Near Sarugaku Elementary School, about 2 minutes walk from DAIKANYAMA T-SITE Tsutaya Bookstore. About 12 minutes walk from Shibuya Station on JR lines. 392 meters from Daikan yama. |
Opening hours |
|
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
30 Seats ( 8 tables in total *Can only be reserved for each floor. (The entire store cannot reserved for private use)) |
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Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people It can comfortably seat 6 people. (7 people possible) / TV and DVD player available. Pocket seats available. Private rooms can be reserved for 3 or more people. |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables The duct sucks it in, so it doesn't get that much smoke. |
Parking lot |
OK There is a coin parking lot within 10 meters of restaurant. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Sofa seats,Sports TV |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
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Occasion |
With family/children |Date |Business This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
With children |
Kids are welcome
If you are traveling with children, we will mainly guide you to seats on the second floor. Each private room is equipped with a TV and DVD recorder. You can also bring your own DVD to watch. You can also watch sports on TV. |
Website | |
The opening day |
2014.6.4 |
Phone Number |
03-6455-1159 |
Remarks |
Card: UC / SAISON / VISA / Master Card / JCB / Diners Club / AMERICAN EXPRESS |
A Yakiniku (Grilled meat) restaurant with such cleanliness and great customer service is just too wonderful♡ I'll definitely be going there regularly. [Taste & Presentation] All the parts we ordered were seasoned and very delicious. My colleague, who is a third-generation Korean living in Japan and a monk from Setagaya, was also very satisfied and impressed with the quality. The presentation is also tantalizing. The reason I became a fan after being rejected is because they serve Pyongyang-style Cold Noodles made with buckwheat flour as you can see in the photo♡ [Speed and tempo of service] The tempo was just right. [Customer service/service] The staff kindly explained the menu, and the lady at the restaurant grilled the first piece, so it was easy to eat, and everything was perfectly grilled and very delicious. is. There were 3 wonderful women who were very attentive to the hall. [Cost performance] It was 11,000 yen per person to eat and drink such high-quality parts and lots of delicious food that took a lot of effort in Daikanyama. [Visit time/day] After 8:00 pm, Thursday [Customer demographic] From young people to families with children. I guess it's a shop that locals also frequent. The reason for this is completely understandable. There are also many solo customers. [Atmosphere] It was very clean, there was no smoky smell, and the lighting was not too bright, making it a great dinner time experience. [Toilet] Clean and has a washlet. [Location] About 7 minutes walk from Daikanyama Station, immediately after turning right at the Toritsu Ichisho-mae signal. [Repeat Frequency/Availability] I have a feeling I'll be going every other month from now on.