Restaurants (Child-Friendly) in Daikan yama Sta.

3 minutes from Ebisu Station 4 minutes from Daikanyama Station All seats are private rooms Open until 3am

1 minute from Ebisu East Exit Open air available Kiln-baked Chicago pizza, aged meat Steak, and craft beer from our own brewery

[3 minutes walk from Ebisu Station] We offer grilled Kyoto Beni chicken, eel skewers, and a wide selection of premium sake and whiskey.

Dishes prepared by top chefs that make use of seasonal ingredients and noble rot wine ◆ A gourmet space to enjoy with your pet

[Japan's first] Yakiniku (Grilled meat) made with "Takenotani Beef" that most Japanese people have never eaten

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 13,000 yen → Opening commemorative price from 9,800 yen.

1 minute walk from Nakameguro station! Open terrace cafe and dining surrounded by greenery♪

4 minutes from Daikanyama Station - Enjoy colorful and delicious original grilled sandwiches in a pop American-style space

[30 seconds walk from Ebisu Station] <Restaurant & Bar Lounge MEDUSA>

Enjoy exquisite French French cuisine (Private rooms available for 5 to 8 people ◎ For entertaining and meeting people)

1 minute from Ebisu Station ◆Enjoy [Sushi and wine] casually in a modern Japanese space. After work or on a girls' night out◎

Everything is free. Enjoy what you like and as much as you like.

2 minutes from Daikanyama Station ◆ Nagano wine specialty Restaurants, Wine Bar, and wine shop. Solo diners are also welcome.

Highball, lemon sour, gin and tonic [10 yen] Ebisu store 5th anniversary festival!

Enjoy innovative French cuisine and Teppan-yaki at this collaborative restaurant with Azabu Juban Sublime.

3 minutes from Ebisu Station ◆ Healthy ``cooked meat'' with plenty of expert Wagyu beef and domestic vegetables is exquisite until the end ◎ Fully private rooms available

1 minute walk from Nakameguro Station. Many TV media appearances! Creative Japanese Japanese-style meal from a shrimp, crab, and fish roe specialty store.

[Founded 40 years] Shinshu Togakushi soba and grilled chicken, using local chicken and morning chicken from all over the country. Nanaju new restaurant Nakameguro opens

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.

Ebisu Edomae Sushi ◆ Authentic Edomae sushi made by a craftsman right in front of you. I will show you my skill